№ files_lp_4_process_3_109923
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This document outlines the suggested plan of study for students transferring from Lord Fairfax Community College to West Virginia University in the field of Animal Nutritional Sciences.
Note:
Year
Field:
Education
Document Type:
Plan of Study
Institution:
Lord Fairfax Community College, West Virginia University
Author:
J. Todd Petty Ph.D.
Target Audience:
Students pursuing a degree in Animal Nutritional Sciences
Period of Validity:
Duration of the program
Price: 8 / 10 USD
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Year:
2026
Region / City:
Garrett County, Maryland, USA / Morgantown, West Virginia, USA
Theme:
Higher Education / Academic Planning
Document Type:
Educational Curriculum Plan
Organization:
Garrett College, West Virginia University
Author:
Valerie Lastinger Ph.D., Associate Dean for WVU’s Eberly College of Arts & Sciences
Target Audience:
Students interested in the Associate of Arts in Mathematics / Science program
Period of Action:
Academic years 2026-2030
Approval Date:
2026
Date of Changes:
None
Year:
N/A
Region / City:
N/A
Field:
Education, Environmental and Energy Resources Management
Document Type:
Curriculum Guide
Organization:
John Tyler Community College, West Virginia University
Author:
N/A
Target Audience:
Students pursuing an Associate of Science or Bachelor of Science degree in Environmental and Energy Resources Management
Validity Period:
N/A
Approval Date:
N/A
Date of Changes:
N/A
Institutions:
Wytheville Community College; West Virginia University
Academic program:
Associate of Arts and Science in Science leading to Bachelor of Science in Environmental Microbiology
Document type:
Transfer articulation and suggested plan of study
Academic field:
Environmental Microbiology; Agriculture and Natural Resources
Participating institutions:
Wytheville Community College; West Virginia University
Academic structure:
Four-year study pathway including two years at Wytheville Community College and two years at West Virginia University
Degree outcomes:
Associate of Arts and Science; Bachelor of Science in Environmental Microbiology
Credit transfer basis:
Transfer articulation agreement between the two institutions
General education status:
General Education Foundation requirements at West Virginia University satisfied upon transfer with Associate degree
Approving authority:
Office of Undergraduate Education, West Virginia University
Approving official:
J. Todd Petty, Ph.D., Associate Dean for WVU’s Agriculture and Natural Resources
Approval condition:
Effective upon signature of the approving authority
Target students:
Students transferring from Wytheville Community College to West Virginia University
Courses included:
ENG 111, ENG 112, CSC 155 or ITE 115, BIO 101, BIO 102, CHM 111, CHM 122, CST 110, SOC 200, PSY 200 and electives with WVU equivalents
Academic progression:
Year One through Year Four semester-by-semester curriculum plan
Date:
January 3, 2023
Time:
7:30pm
Location:
Virtual (ZOOM video/audio platform)
Type:
Meeting Minutes
Meeting Type:
Electronic meeting
Participants:
Members from various locations in Fairfax County, Virginia
Guest(s):
Nadia Pedersen, Sandra Barksdale
Subject:
CAAB updates and discussion on community programs and funding priorities
Discussion Topics:
Annandale Resource Center, CAAB Membership and Elections, Fairfax County Delegation Public Hearing, CSBG FY23 1st Quarter Report Follow Up
Chair:
Michelle Jefferson
Secretary:
Phil Rosenthal
Minutes Approval:
December 6, 2022 meeting minutes approved
Next Meeting:
February 2023
Meeting Adjournment:
9:22pm
Year:
2019
Region / City:
Fairfax, Ohio
Subject:
Labor and Custodian Force Compensation
Document Type:
Ordinance
Organization:
Village of Fairfax
Author:
Council of the Village of Fairfax
Target Audience:
Employees of the Village of Fairfax
Effective Date:
March 31, 2019
Approval Date:
May 20, 2019
Amendments Date:
May 20, 2019
Year:
2023
Region / City:
Fairfax
Theme:
Tennis Program
Document Type:
Registration Information
Organization / Institution:
Fairfax Club Estates
Author:
Karrie Kay
Target Audience:
FCE Residents, Children from Rising 1st Graders to 18 Years Old
Action Period:
Summer 2023
Approval Date:
N/A
Modification Date:
N/A
Note:
Year
Context:
Instructions for setting up and accessing a Polaris RemoteApp in a specific environment.
Year:
2019
Region / City:
Fairfax, Ohio, USA
Type of Document:
Ordinance
Governing Body:
Council of the Village of Fairfax
Author:
Carson L. Shelton, Mayor
Clerk / Certifier:
Barbara Blankemeyer, Clerk-Treasurer
Purpose:
Allocation and transfer of municipal funds for operating expenses, streets, and computer supplies
Date Passed:
May 20, 2019
Effective Date:
May 20, 2019
Context:
Official municipal ordinance detailing appropriations and emergency fund transfers for the fiscal year, recorded as a legislative source.
Year:
2016
Region / city:
Switzerland
Topic:
Nutritional Epidemiology
Document type:
Research article
Institution:
Plos Medicine
Author:
Lachat C et al.
Target audience:
Researchers, public health professionals, epidemiologists
Period of validity:
Not applicable
Date of approval:
2016
Date of changes:
Not applicable
Year:
2016
Region / city:
NA
Topic:
Nutritional Epidemiology
Document type:
Article
Organ / institution:
PLOS Medicine
Author:
Lachat C et al.
Target audience:
Researchers in epidemiology and nutrition
Period of validity:
NA
Approval date:
NA
Date of changes:
NA
Note:
Year
Type of Document:
Case Study
Subject:
Nutrition and Physical Activity
Audience:
Learners and Assessors
Food Diary:
7 Days
Note:
Year
Type of document:
Review article
Subject:
Nutritional management of chronic kidney disease and dialysis
Time period covered:
2014–2025
Number of studies reviewed:
60 peer-reviewed studies
Population:
Patients with chronic kidney disease stages 3–5 and dialysis patients
Dietary interventions:
Low-protein diet (0.6 g/kg/day), very-low-protein diet (0.3–0.4 g/kg/day) with ketoanalogue or amino acid supplementation
Outcomes assessed:
Renal progression, dialysis initiation, nutritional status, metabolic markers, cost-effectiveness
Databases consulted:
PubMed, MEDLINE, EMBASE, Google Scholar, Cochrane
Keywords:
Low Protein Diet, Nutritional Management, Dialysis
Year:
2023
Region / City:
Winnipeg, MB
Topic:
Functional Foods and Nutraceuticals
Document Type:
Syllabus
Institution:
University of Manitoba
Author:
Dylan MacKay, PhD
Target Audience:
Students of the University of Manitoba
Effective Period:
Fall 2023
Approval Date:
Sept 12, 2023
Change Date:
Nov 21, 2022
Year:
2026
Region / City:
Not specified
Topic:
Cancer, Parenteral nutrition, Fatigue, Physical function
Document type:
Case report
Organization / Institution:
Not specified
Author:
Not specified
Target audience:
Healthcare professionals, researchers
Period of validity:
Not specified
Approval date:
Not specified
Date of changes:
Not specified
Institution:
University of Connecticut
Department:
Nutritional Sciences (NUSC)
Website:
nusc.uconn.edu
Academic Level:
Graduate
Grading System:
S (Satisfactory) / U (Unsatisfactory) for NUSC 5100
Credits:
1–6 credits depending on course
Prerequisites:
MCB 2000, MCB 5001, NUSC 5100, NUSC 5200, NUSC 5300, Instructor consent (as specified per course)
Course Areas:
Nutrition, Macronutrient Metabolism, Vitamins and Minerals, Community Nutrition, Molecular Techniques, Food Colloids and Nanotechnology, Energy Balance, Gene Expression, Lipid Metabolism, Nutritional Epidemiology, Research Design
Course Types:
Lecture courses, Seminar, Field Work, Special Topics, Independent Study
Year:
2019
Region / Country:
Nigeria
Subject:
Food Science, Nutrition
Document Type:
Original Research Article
Institution:
Not specified
Authors:
Not specified
Target Audience:
Researchers, Nutritionists, Food Scientists
Plant Species:
Musa paradisiacal (Unripe Plantain)
Sample Types:
Peel, Pulp
Analyzed Properties:
Proximate composition, Functional properties (LGC, WAC, OAC, BD, SC)
Environmental Note:
Plantain peel as by-product and potential environmental impact
Year:
2016
Authors:
Lachat C et al.
Journal:
PLoS Medicine
Volume and Issue:
13(6)
DOI:
10.1371/journal.pmed.1002036
Type of document:
Reporting guideline checklist
Field:
Nutritional epidemiology
Related guideline:
STROBE (Strengthening the Reporting of Observational Studies in Epidemiology)
Scope:
Observational studies in nutritional epidemiology
Sections covered:
Title and abstract; Introduction; Methods; Results; Discussion; Other information
Items included:
STROBE items with STROBE-nut extensions (nut-1 to nut-22.2)
Ethics:
Procedure for consent and ethics committee approval addressed (nut-22.1)
Supplementary material:
Data collection tools and data access addressed (nut-22.2)
Year:
2020
Region / City:
South Central Oklahoma
Topic:
Nutritional Assistance for Senior Centers
Document Type:
Grant Application
Organization:
Association of South Central Oklahoma Governments (ASCOG)
Author:
Ken Jones, Director
Target Audience:
Senior Centers in the ASCOG planning and service area
Period of Validity:
Fiscal Year 2020
Approval Date:
June 6, 2019
Modification Date:
Not specified
Year:
2023
Region / City:
Global
Topic:
Cooking methods, heat transfer, food preparation
Document Type:
Educational article
Author:
Unknown
Target Audience:
General public, food enthusiasts
Period of Validity:
Not applicable
Approval Date:
Not specified
Modification Date:
Not specified