№ lp_2_3_48704
Graduate-level course catalog listing for Nutritional Sciences detailing course titles, credit values, prerequisites, and concise academic descriptions across core and advanced areas of nutrition research and study.
Institution: University of Connecticut
Department: Nutritional Sciences (NUSC)
Website: nusc.uconn.edu
Academic Level: Graduate
Grading System: S (Satisfactory) / U (Unsatisfactory) for NUSC 5100
Credits: 1–6 credits depending on course
Prerequisites: MCB 2000, MCB 5001, NUSC 5100, NUSC 5200, NUSC 5300, Instructor consent (as specified per course)
Course Areas: Nutrition, Macronutrient Metabolism, Vitamins and Minerals, Community Nutrition, Molecular Techniques, Food Colloids and Nanotechnology, Energy Balance, Gene Expression, Lipid Metabolism, Nutritional Epidemiology, Research Design
Course Types: Lecture courses, Seminar, Field Work, Special Topics, Independent Study
Price: 8 / 10 USD
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