№ files_lp_4_process_3_115108
File format: docx
Character count: 2949
File size: 47 KB
Year:
2019
Region / city:
Japan
Subject:
Food safety, agricultural chemicals
Document type:
Notification
Agency / institution:
Ministry of Health, Labour and Welfare (MHLW)
Author:
Japan
Target audience:
WTO members, international trade participants
Period of validity:
As soon as possible after a certain period
Approval date:
Not specified
Date of amendments:
Not specified
Description:
Proposed maximum residue limits (MRLs) for Tylosin veterinary drug/feed additive.
Price: 8 / 10 USD
The file will be delivered to the email address provided at checkout within 12 hours.
The file will be delivered to the email address provided at checkout within 12 hours.
Don’t have cryptocurrency yet?
You can still complete your purchase in a few minutes:- Buy Crypto in a trusted app (Coinbase, Kraken, Cash App or any similar service).
- In the app, tap Send.
- Select network, paste our wallet address.
- Send the exact amount shown above.
The final amount may vary slightly depending on the payment method.
The file will be sent to the email address provided at checkout within 24 hours.
The product description is provided for reference. Actual content and formatting may differ slightly.
Note:
Year
Contextual Description:
A regulatory document providing guidelines for submitting a Notice of Intent for noncontact cooling water discharges under the NPDES General Permit.
Year:
2023
Region / city:
European Union
Subject:
Food additives, food enzymes, food flavourings
Document type:
Practical guidance
Organization / institution:
European Commission, DG SANTE
Author:
European Commission
Target audience:
Applicants for updating Union lists of food additives, food enzymes, and food flavourings
Effective period:
Ongoing
Approval date:
7 July 2023
Date of changes:
7 July 2023
Year:
2019
Region / city:
Japan
Topic:
Food safety, food additives
Document type:
Notification
Organ / institution:
Ministry of Health, Labour and Welfare (MHLW)
Author:
Not specified
Target audience:
Trading partners, food industry
Effective period:
As soon as possible after the final date of the comment period
Approval date:
Not specified
Date of changes:
Not specified
Context:
A notification regarding the revision of food safety standards and specifications for certain food additives in Japan.
Note:
Year
Topic:
Petroleum Additives, Auditing, Product Approval
Document Type:
Procedural Guide
Organization / Institution:
American Chemistry Council
Target Audience:
Auditors, Industry Professionals, Accreditation Bodies
Year:
2022
Region / city:
Japan
Subject:
Agricultural chemical residue standards
Document type:
Notification
Agency / organization:
Ministry of Agriculture, Forestry and Fisheries (MAFF)
Author:
National Enquiry Point, Ministry of Foreign Affairs
Target audience:
Trading partners
Period of validity:
Not specified
Approval date:
Not specified
Amendment date:
Not specified
Year:
2022
Region / City:
Baramati, District Pune, Maharashtra
Country:
India
Organization:
Baramati Taluka Sahakari Doodh Utpadak Sangh Maryadit, Baramati
Type of document:
E-tender notice
Subject:
Procurement of mineral salt and additives for cattle feed manufacturing
Brand name:
NANDAN
Production capacity:
200 MT per day
Materials required:
Cobalt sulphate (Co-20% Min), Zinc Sulphate (Zn-33% Min), Potassium Iodide (I-75% Min), Vitamin AD3E (DSM)
Tender opening date:
24/11/2022 at 10.00 AM
Tender closing date:
29/11/2022 at 1.00 PM
Tender deposit amount:
Rs. 25000 (Refundable)
Tender fee:
Rs. 1180 per tender
Annual tender fee:
Rs. 6900 (Non refundable) for 01/04/2022 to 31/03/2023
Nominal membership fee:
Rs. 1000 (Non refundable) for 01/04/2022 to 31/03/2023
Required documents:
GST No., PAN No., firm registration, cell no., email id
Bank:
Axis Bank
Branch:
Baramati Branch
Account number:
135010100150019
IFSC code:
UTIB0000135
Contact phone:
02112-222772, 02112-223204
Email:
[email protected]
Authority:
21 U.S.C. 321; 21 U.S.C. 341; 21 U.S.C. 342; 21 U.S.C. 346a; 21 U.S.C. 348; 21 U.S.C. 371
Source:
42 FR 14483, Mar. 15, 1977
Editorial Note:
Nomenclature changes at 66 FR 56035 (Nov. 6, 2001) and 69 FR 13717 (Mar. 24, 2004)
Jurisdiction:
United States
Issuing Body:
Food and Drug Administration
Department:
Department of Health and Human Services
Legal Basis:
Federal Food, Drug, and Cosmetic Act (21 U.S.C. 301–392)
Subject:
Food additives and food contact substances
Structure:
Subparts A–E (General Provisions; Food Additive Safety; Specific Administrative Rulings and Decisions; Premarket Notifications; Generally Recognized as Safe (GRAS) Notice)
Key Topics:
Definitions; safety evaluation; GRAS classification and notice procedure; premarket notification for food contact substances; administrative rulings
Regulatory Scope:
Substances intended to become components of food or affect food characteristics, including food contact materials
Effective Date:
Mar. 15, 1977
Year:
Not specified
Region / City:
Not specified
Topic:
Food additives
Document type:
Educational material
Organization / Institution:
Not specified
Author:
Not specified
Target audience:
Not specified
Period of validity:
Not specified
Approval date:
Not specified
Date of changes:
Not specified
Contextual description:
A set of educational instructions outlining the types, uses, and effects of food additives, aimed at helping learners understand their functions and examples.
Notifying Member:
South Africa
Agency responsible:
Department of Health, Directorate: Food Control
Type of document:
WTO SPS notification
Legal basis:
Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972)
Products covered:
HS Codes 02, 04, 05, 07, 08, 09, 10, 12, 14, 15, 16, 17, 18, 19, 20, 21, 22
Objective:
Food safety
Relevant international standard:
Codex Alimentarius Commission – General Standard for Food Additives (CXS 192-1995); CXA 6-2023; CXG 36-1989
Conformity with international standard:
Yes
Regions affected:
All trading partners
Proposed date of adoption:
To be determined
Proposed date of publication:
12 months from the date of adoption
Proposed date of entry into force:
12 months from the date of publication
Final date for comments:
26 January 2025
Designated authority for comments:
National Enquiry Point, Department of Health, Directorate: Food Control, Pretoria
Trade facilitating measure:
Yes
Notified to:
World Trade Organization
Year:
2020
Country:
Japan
Topic:
Food additives regulation
Document type:
Government notification
Responsible agency:
Ministry of Health, Labour and Welfare (MHLW)
Author:
Government of Japan
Target audience:
Trading partners
Product:
Difenoconazole
International standard:
Codex Alimentarius Commission, Section 5.7, 1991
Date of proposed adoption:
As soon as possible
Date of proposed publication:
As soon as possible
Date of entry into force:
As soon as possible
Trade measure:
Trade facilitating measure
Comment handling authority:
National Enquiry Point, Japan Enquiry Point, International Trade Division, Economic Affairs Bureau, Ministry of Foreign Affairs, Fax: +(813) 5501 8343, E-mail: [email protected]
Available text:
Japan Enquiry Point, International Trade Division, Economic Affairs Bureau, Ministry of Foreign Affairs
Year:
2019
Country:
Japan
Agency:
Ministry of Health, Labour and Welfare (MHLW)
Notifying Member:
Japan
HS Codes:
02.01, 02.02, 02.03, 02.06, 02.07, 02.09, 04.01, 04.07, 04.08, 05.04, 15.01, 15.02
Objective:
Food safety
Proposed adoption date:
As soon as possible after the final date for the comment period
Proposed publication date:
As soon as possible after the final date for the comment period
Proposed entry into force:
Six months from date of publication or after a grace period
Final date for comments:
24 June 2019
Relevant international standard:
None
Contact for comments:
National Enquiry Point, Japan Enquiry Point, International Trade Division, Economic Affairs Bureau, Ministry of Foreign Affairs, Fax: +(81 3) 5501 8343, E-mail: [email protected]
Type of document:
Notification under WTO SPS Agreement
Language:
English
Pages:
1
Context:
Official notification detailing proposed maximum residue limits for agricultural chemicals in food products under Japan’s Food Sanitation Act, including scope, affected products, and regulatory procedures.
Year:
2023
Region:
European Union
Subject:
Food additives safety re-evaluation
Document type:
Public call for data
Organization:
European Food Safety Authority (EFSA)
Target audience:
Food business operators, national food authorities, research institutions, academia
Regulation reference:
Regulation (EU) No 257/2010, Regulation (EC) No 1333/2008
Deadline for submission:
31/12/2023
Previous evaluations:
JECFA 1998, SCF 1990
Substances covered:
Gluconic acid (E 574), Glucono-delta-lactone (E 575), Sodium gluconate (E 576), Potassium gluconate (E 577), Calcium gluconate (E 578), Ferrous gluconate (E 579)
Objective:
Collection of documented information to support re-evaluation of safety and exposure
Submission contact:
[email protected]
Year:
2013
Region / City:
Australia
Subject:
Carbon credits, greenhouse gas emissions reduction, dairy farming
Document Type:
Methodology Determination
Organization / Institution:
Australian Government
Target Audience:
Agricultural sector, dairy farmers, environmental professionals
Effective Period:
From 29 July 2013
Approval Date:
29 July 2013
Modification Date:
Not specified
Year:
2018
Country:
Japan
Subject:
Food safety / Maximum Residue Limits for agricultural chemicals
Document type:
SPS Notification
Agency:
Ministry of Health, Labour and Welfare (MHLW)
Author:
Government of Japan
Target audience:
Trading partners and stakeholders in food import/export
Language:
English
Number of pages:
5
Proposed adoption date:
As soon as possible after the comment period
Proposed publication date:
As soon as possible after the comment period
Entry into force:
After a specified grace period following publication
Final date for comments:
16 March 2018
Comment authority:
National Enquiry Point, Japan
Reference legislation:
Food Sanitation Act
Affected products:
Meat, dairy, eggs, animal products, vegetables, fruits, coffee, tea, cereals, oils, spices
HS codes:
02.01–02.09, 04.01, 04.07, 04.08, 05.04, 07.01–07.14, 08.01–08.14, 09.02–09.10, 10.01–10.08, 12.01–12.12, 15.01, 15.02, 15.06
Year:
2018
Region / City:
Japan
Topic:
Food Safety, Agricultural Chemical Residue Standards
Document Type:
Notification
Agency / Organization:
Ministry of Health, Labour and Welfare (MHLW)
Author:
Not specified
Target Audience:
Trading Partners, International Regulatory Bodies
Period of Validity:
Not specified
Approval Date:
Not specified
Amendment Date:
Not specified
Year:
2025
Region / City:
Victoria, Australia
Subject:
Forensic science, proficiency testing, arson investigations
Document type:
Proficiency test, forensic analysis guide
Institution:
Forensic Foundations International
Author:
Forensic Foundations International
Target Audience:
Forensic laboratories and professionals
Period of validity:
Until the final report is released in April 2026
Approval date:
2025
Date of changes:
N/A
Organization:
North Carolina Department of Environmental Resources
Division:
Division of Water Resources
Program:
Wastewater/Groundwater Laboratory Certification
Document type:
Laboratory compliance checklist
Analyte:
Residue, Suspended (Aqueous)
Method reference:
Standard Methods 2540 D-2015
Regulatory references:
40 CFR Part 136; 15A NCAC 2H .0805
Jurisdiction:
North Carolina
Subject area:
Water and wastewater analysis
Intended users:
Certified environmental laboratories
Equipment scope:
Filtration, drying, and gravimetric measurement apparatus
Quality system elements:
SOP review, quality assurance, quality control, documentation
Sample handling requirements:
Preservation, storage, holding time
Measurement range:
2.5–200 mg/L
Reporting limit basis:
Minimum weight gain and sample volume
Year:
2018
Region / City:
Gladstone, Queensland, Australia
Theme:
Bauxite Residue Management, Environmental Technology
Document Type:
Technical Report
Organization:
Queensland Alumina Limited, Rusal Australia
Author:
Benoit CRISTOL, Ross GREENHALGH
Target Audience:
Environmental engineers, industry professionals
Period of Validity:
Until 2080
Approval Date:
2007
Modification Date:
Not specified
Technology:
Sea water neutralisation for bauxite residue disposal
Environmental Impact:
Improved water quality release, reduced leachate treatment post-closure
Process Description:
Thickening, mud farming, and wall construction
Storage Capacity:
Up to 2082
Water Quality:
pH between 8.5 and 9.0, dissolved oxygen 5mg/L, suspended solids <10mg/L
Residue Management Strategy:
Thickening, high-density mud consolidation, upstream wall construction
Year:
2016
Region / City:
Naivasha, Kenya
Topic:
Maximum Residue Levels (MRLs) in Tea
Document Type:
Report
Organization / Institution:
FAO-IGG
Author:
Working Group on MRLs in Tea
Target Audience:
Governments, regulatory bodies, tea producers, trade organizations
Period of Validity:
Ongoing
Approval Date:
27 May 2016
Date of Amendments:
Not specified