№ files_lp_4_process_3_106593
File format: docx
Character count: 1412
File size: 17 KB
Year:
2025
Region / City:
Central Florida, USA
Subject:
Procurement of milk products for school cafeterias
Document Type:
Invitation to Bid (ITB)
Organization / Institution:
Group of Charter Schools Purchasing Consortium
Author:
LaVon Group, Inc.
Target Audience:
Qualified suppliers of milk products
Submission Deadline:
April 21, 2025, 4:30 P.M.
Participating Charter School Sponsors:
Mater Academy, Inc.; Pinecrest Academy, Inc.; SLAM Florida, Inc.; Somerset Academy, Inc.
Delivery Requirements:
Fresh milk products for National School Lunch and Breakfast Programs
Contact Email:
[email protected]
Price: 8 / 10 USD
The file will be delivered to the email address provided at checkout within 12 hours.
The file will be delivered to the email address provided at checkout within 12 hours.
Don’t have cryptocurrency yet?
You can still complete your purchase in a few minutes:- Buy Crypto in a trusted app (Coinbase, Kraken, Cash App or any similar service).
- In the app, tap Send.
- Select network, paste our wallet address.
- Send the exact amount shown above.
The final amount may vary slightly depending on the payment method.
The file will be sent to the email address provided at checkout within 24 hours.
The product description is provided for reference. Actual content and formatting may differ slightly.
Date:
February 7, 2024
Location:
Tenney Cafeteria
Event:
Meeting
Duration:
6:30pm
Audience:
Attendees of the meeting
Purpose:
Discussion of various upcoming events, updates, and organizational matters.
Topics:
Treasures Report, Fundraising, Raffle Baskets, Next Fundraiser, Fishercats/Family Night Out, Equipment Orders, Sponsorship, Merchandise Sales, Pest Control, Board Member Jackets/Shirts
Updates:
Fundraising updates, equipment orders, ticket sales, sponsor status
Next Steps:
Organize raffles, collect sponsor data, plan upcoming events, finalize merchandise
Year:
2025
Region / City:
United States
Topic:
Cafeteria Plans, Dependent Care Assistance Program
Document Type:
Amendment
Organization / Institution:
Employer
Author:
Employer
Target Audience:
Employers and Plan Administrators
Effective Date:
January 1, 2026
Date of Approval:
Not specified
Date of Changes:
Not specified
School Year:
2020–2021
Document Type:
Parental Authorization Form
Subject:
Cafeteria Purchase Restrictions
Institution:
School Cafeteria Program
Related Program:
U.S. Department of Agriculture (USDA) School Meal Program
Governing Law Reference:
Federal Civil Rights Law and USDA Civil Rights Regulations
Revision Date:
2020–2021
Required Action:
Parent/Guardian Signature and Date Prior to Account Flagging
Applicable To:
All Grades
Contact Phone:
254-547-1227 x11501
Online Payment Platform:
www.myschoolbucks.com
Year:
2026
Region / City:
Namibia
Topic:
Catering Services
Document Type:
Booking Form
Organization:
NIPAM
Author:
Not specified
Target Audience:
Customers/Organizations booking catering services
Period of Validity:
From ... to ...
Approval Date:
Not specified
Modification Date:
Not specified
Year:
2021
Date:
August 20, 2021
Institution:
School of the Incarnation
Food Service Provider:
Tommy’s Food Service
Location:
Gambrills, Maryland, United States
Address:
2601 Symphony Lane, Gambrills, MD 21054
Document Type:
School food service notice and information letter
Subject:
Cafeteria lunch service, payment system, and menu information
Author:
Tommy Savvides
Author Position:
Food Service Director
Co-signatory:
Ivanna Riley
Co-signatory Position:
Cafeteria Manager
Audience:
Parents, Students, Teachers, and Staff
Program Start Date:
September 13, 2021
Kindergarten Lunch Start Date:
September 20, 2021
Meal Price:
$5.75 combo lunch
Pizza Day Meal Price:
$3.10
Food Policy:
Peanut-free kitchen and oven-baked food preparation
Payment Methods:
Check, cash deposit envelope, PayPal, online account system
Account System:
Lunch Account Debit System
Year:
2025
Region / State:
Washington, USA
Subject:
Adoption of rules regarding cafeteria plans
Type of document:
Regulatory notice
Agency:
Department of Retirement Systems (DRS)
Author:
Bianca Stoner, Rules Coordinator
Relevant WAC Sections:
415-104-367, 415-106-290, 415-108-455, 415-110-455, 415-112-4604
Hearing date:
March 13, 2025
Purpose:
Clarify language in WACs to align with IRS rules on deferred compensation
Summary of comments:
None
Differences from proposed rule:
None
Contact email:
[email protected]
Contact phone:
360.664.7291
Official adoption date:
May 1, 2025
Concise summary:
Administrative notice detailing the adoption of WAC rules on cafeteria plans, clarifying terms to avoid confusion with IRS deferred compensation requirements.
Year:
2026
Institution:
School Cafeteria
Region:
Not specified
Type of Document:
Menu
Meal Periods:
Breakfast, Brunch, Lunch
Allergen Information:
G (Gluten), CE (Celery), MU (Mustard), S (Soya), F (Fish), M (Milk), MO (Molluscs), E (Eggs), SD (Sulphur Dioxide), PO (Pork), SE (Sesame), CR (Crustaceans)
Dietary Options:
Vegan, Vegetarian, Meat
Notes:
Menu items may change to manage food waste
Year:
2019
Location:
Oswego, New York, USA
Theme:
Food Services
Document Type:
Cafeteria Menu
Organization:
Oswego Hospital
Contact:
ext.1035
Service Period:
July 8 - 14, 2019
Pickup Location:
Home Station
Preparation Time:
Up to 30 minutes
Year:
2023
Region / city:
Helenville
Topic:
Breastmilk donation, donor guidelines
Document type:
Instruction manual
Organization:
HBC Milk Bank
Author:
Clinical Director Neonatal Services
Target audience:
Potential breastmilk donors
Effective period:
Ongoing
Approval date:
August 2023
Modification date:
None
Context:
Instruction manual for individuals interested in donating breastmilk to the HBC Milk Bank, including hygiene practices, storage guidelines, and donation procedures.
Year:
2023
Region / City:
United States
Topic:
Milk Quality and Dairy Products
Document Type:
Training Manual
Organization / Institution:
University of Florida
Author:
Deanna Miller
Target Audience:
FFA CDE Coaches and Teams
Period of Effect:
Ongoing
Approval Date:
Not Provided
Date of Changes:
Not Provided
Year:
Not specified
Region / City:
Not specified
Topic:
Food safety, pasteurization, thermization
Document Type:
Program Document
Organization / Institution:
Not specified
Author:
Not specified
Target Audience:
Dairy industry professionals, food safety experts
Period of Validity:
Not specified
Approval Date:
Not specified
Modification Date:
Not specified
Year:
2019
Region / city:
N/A
Topic:
HACCP audit, milk pasteurisation, food safety
Document type:
Case study
Organization:
N/A
Author:
N/A
Target audience:
Auditors, food safety professionals
Period of validity:
N/A
Approval date:
N/A
Date of amendments:
N/A
Note:
Context description
Year:
2022
Region / City:
Europe, Asia
Topic:
Breastfeeding, Human Milk Donation, Humanitarian Crisis, Medical Support
Document Type:
Webinar, Event Description
Organ / Institution:
Medical University of Warsaw, Hirszfeld Institute of Immunology and Experimental Therapy, Dr. Jose Fabella Memorial Hospital
Author:
Aleksandra Wesolowska, Agnieszka Chrobak, Estrella J. Olonan-Jusi
Target Audience:
Healthcare professionals, Humanitarian aid workers
Period of validity:
2022
Date of approval:
12 October 2022
Date of changes:
None
Note:
Year
Topic:
Lactose intolerance formula, medical foods
Document Type:
Submission for PBS listing
Agency / Organization:
PBAC (Pharmaceutical Benefits Advisory Committee)
Author:
Aspen Pharmacare Australia Pty Ltd
Target Audience:
Healthcare professionals (prescribers, including medical practitioners, nurse practitioners, optometrists, midwives)
Effective Period:
Ongoing
Year:
2003
Region / City:
Charlotte, North Carolina
Topic:
Dairy industry, Milk quality
Document Type:
Award announcement
Author:
Not specified
Target Audience:
Dairy industry professionals
Period of Action:
2003
Approval Date:
February 1-4, 2004
Date of Changes:
Not specified
Year:
2018
Region / City:
Missouri
Subject:
Food and Nutrition Services
Document Type:
Policy Statement
Organization / Institution:
Missouri Department of Elementary and Secondary Education
Author:
N/A
Target Audience:
Local Education Agencies (LEAs), school administrators, and parents
Period of Validity:
Permanent upon approval
Approval Date:
N/A
Date of Amendments:
N/A
Note:
Registration number
Organization:
California FFA
Event Name:
Milk Quality and Products Career Development Event
Revision Date:
6/2024
Subject Area:
Milk quality and dairy products
Focus Areas:
Raw milk quality; dairy products; federal milk marketing orders; milk product attributes
Document Type:
Career Development Event guidelines and standards
Geographic Scope:
California
Target Participants:
Agricultural education students
Team Composition:
Four members per team
Scoring System:
Individual and team-based point system with tie breaker criteria
Total Possible Individual Points:
450
Total Points Per Team:
2190
Regulatory References:
U.S. Food and Drug Administration; U.S. Department of Agriculture; USDA Federal Milk Marketing Orders
Core Competencies:
Milk production; milk processing; sanitation; marketing; disease detection; dairy product identification
Foundation Standards:
Academics; Communications; Career Planning and Management; Technology; Problem Solving and Critical Thinking; Health and Safety; Responsibility and Flexibility; Leadership and Teamwork; Technical Knowledge and Skills; Demonstration and Application
Pathway Standards:
Ag Business; Agriscience; Animal Science
Document number:
1702-PL
Appendix:
4-3-3
Title:
Compliance Checklist for China Registration of Overseas Manufacturers of Imported Dairy Products (Excluding Pasteurized Milk and Infant Formula Dairy Products)
Issuing authority:
General Administration of Customs of China
Applicable standards:
National Food Safety Standards (GB 19302-2010; GB 25190-2010; GB 25191-2010; GB 13102-2010; GB 19644-2010; GB 11674-2010; GB 19646-2010; GB 5420-2010; GB 25192-2010; GB 14881-2013; GB 12693-2010; GB 5749-2006)
Subject:
Registration conditions and control inspection points for overseas manufacturers of imported dairy products
Scope:
Imported dairy products excluding pasteurized milk and infant formula dairy products
Target entities:
Overseas competent authorities and overseas manufacturers of dairy products
Purpose:
Official inspection and self-assessment prior to registration in China
Language of submission:
Chinese or English
Content structure:
Enterprise overview; Product standards; Enterprise location and layout; Facilities and equipment; Storage; Water, steam and ice supply; Conformity determination checklist