№ files_lp_4_process_3_070704
Summary of advancements in genome editing for crop improvement, focusing on CRISPR/Cas9 applications, efficiency, and potential impacts on global food production.
Year: 2018
Institution: Department of Microbiology and Molecular Genetics, Oklahoma State University, USA
Field: Biology
Document Type: Research article
Author: D. Jaganathan, K. Ramasamy, G. Sellamuthu, S. Jayabalan, G. Venkataraman
Keywords: crop, genome, CRISPR/Cas9, genetic engineering, improvement
Target Audience: Scientists, researchers in agriculture and genetics
Scope: Crop disease resistance, abiotic stress tolerance, genome editing efficiency
Reference Systems: TALEN, ZFN, CRISPR/Cas9
Period Covered: 1996–2018
Price: 8 / 10 USD
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