№ files_lp_4_process_3_083291
Job listing providing detailed description of an apprenticeship position in maintenance within a food processing company, including duties, skills, working hours, and reporting structure.
Year: 2026
Company: Avondale Foods
Location: United Kingdom
Department: Maintenance
Position Type: Apprenticeship / Entry-level
Working Hours: 40 per week, 8:00–16:30 with occasional weekends
Reporting To: Maintenance Supervisor
Target Audience: Level 3 Apprenticeship Applicants
Key Responsibilities: Reactive maintenance, planned preventative maintenance, worklist jobs, engineering projects, equipment efficiency improvements
Skills Required: Mechanical, Maintenance, Mechatronics, or Electronic and Electrical knowledge; communication; problem-solving
Optional Skills: Hands-on experience; high-speed production environment knowledge; flexible working hours
Values: Company-specific
Price: 8 / 10 USD
The file will be delivered to the email address provided at checkout within 12 hours.

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