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The document provides a detailed description of a PhD research project focused on investigating the effects of the weaning diet on immune development and the risk of immunopathologies.
Year:
Not specified
Region / City:
Not specified
Theme:
Immunology
Document Type:
Research Project Description
Institution:
Nanyang Technological University (NTU)
Author:
Asst Prof Loh Jia Tong
Target Audience:
Not specified
Duration:
Not specified
Approval Date:
Not specified
Amendment Date:
Not specified
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Year:
2008
Region / Institution:
University of Otago, New Zealand
Field:
Genetics / Molecular Biology
Document type:
Research Abstract
Authors:
A.J. Stevens, S. Stuffrein-Roberts, A.L. Miller, A. Gibb, K. Doudney, A. Bagshaw, A. Aitchison, M.R. Eccles, V.V. Filichev, M.A. Kennedy
Target audience:
Researchers in genetics and molecular biology
Affiliations:
Department of Pathology, University of Otago, Christchurch; Department of Pathology, University of Otago, Dunedin School of Medicine; Institute of Fundamental Sciences, Massey University, Palmerston North
References included:
Yes
Research focus:
Investigation of allelic dropout related to G-quadruplex DNA structures and genomic imprinting in PCR assays
Year:
2023
Region / city:
England
Topic:
Child oral health, weaning
Document type:
Toolkit
Organization:
NHS England, NHS Improvement - Midlands, Public Health England
Author:
NHS England and NHS Improvement - Midlands, Public Health England
Target audience:
Healthcare professionals, parents, families, dental practices
Action period:
July 2023
Approval date:
Not specified
Date of last update:
Not specified
Context:
A toolkit to support the "A Little Trip To The Dentist" campaign focusing on oral health during weaning for children.
Note:
Date
Year:
2019
Theme:
Weaning protocol for ventilator-dependent patients
Document Type:
Medical protocol
Target Audience:
Healthcare providers involved in patient ventilation management
Modification Date:
December 2019
Year:
Not specified
Country:
Canada
City:
Toronto, ON
Institution:
Michael Garron Hospital
Department / Program:
Ventilation and Weaning Programs
Address:
825 Coxwell Ave E, Toronto, ON, M4C 3E7
Organization:
Toronto East Health Network
Document type:
Medical program admission application form
Subject:
Long-term mechanical ventilation and ventilator weaning care
Primary users:
Referring physicians and hospital staff
Patient information fields:
Identification, contact information, substitute decision maker, power of attorney for finances
Clinical information fields:
Admission diagnoses, past medical history, surgical history, psychiatric history, medications and allergies
Respiratory care data:
Tracheostomy details, mechanical ventilation settings, diaphragm pacer status
Functional assessment sections:
Cognition, mood, behaviour, nursing care, communication abilities, swallowing and diet, occupational therapy, mobility and equipment
Social information:
Family situation and caregiving involvement
Decision-making information:
Goals of care, prognosis discussion with patient or substitute decision maker
Required authorization:
Physician signature and contact information
Program contact:
Prolonged Ventilation Program, Michael Garron Hospital
Program director:
Marcus J. Kargel MD FRCPC FCCP
Program manager:
Karen Kerry
Year:
2026
Region / city:
Not specified
Subject:
Pediatric nutrition and feeding
Document type:
Medical assessment form
Institution:
Pediatric clinic / hospital
Author:
Healthcare provider
Target audience:
Parents or caregivers of children with tube feeding
Child information:
Name, current weight, current height
Feeding method:
Oral, partial tube, complete tube
Tube type:
Nasogastric, Gastrostomy, Button, Jejunal, JET-PEG
Medical history:
Complications since weaning, illnesses, surgeries
Oral diet details:
Normal diet, selective diet, formula
Tube feeding details:
Type of food, amount in ml
Date of tube removal (if applicable):
Not specified
Year:
Not specified
Region / City:
Not specified
Subject:
Nutrition, Health
Document Type:
Case study
Institution:
Not specified
Author:
Not specified
Target Audience:
Health students, dietitians
Period of Validity:
Not specified
Approval Date:
Not specified
Date of Changes:
Not specified
Year:
2011
Region / city:
USA
Topic:
Diet Orders, Medical Nutrition Therapy, HL7 Interfaces
Document type:
Draft
Organization / Institution:
American Dietetic Association
Author:
Elaine Ayres, Joan Hoppe, Bill Swan, Trudy Euler, Curt Calder, Amy Miller, Anne Lougher, Margaret Dittloff, Marty Yadrick, Mary Jane Rogalski, Lindsey Hoggle, Jessie Pavlinac, Nisha Jain
Target audience:
Healthcare professionals, dietitians, medical institutions
Period of validity:
N/A
Approval date:
05/14/2011
Modification date:
N/A
Author:
Tori Bennett
Course:
Mate 4001
Date:
November 2012
Artifact Number:
1
Title in Document:
Tinker Plots, Herbivores vs. Carnivores
Type of Document:
Mathematical exploration report
Subject Area:
Mathematics education
Software Referenced:
TinkerPlots
Data Set:
Dinosaurs sample data
Topics:
Correlation, mean, median, mode, standard deviation, quantitative and qualitative variables
Key Variables:
Hip type, height, teeth type, diet, weight
Average Height Identified:
2.4 meters
Average Weight Identified:
1600 kilograms
Year:
2023
Region / city:
United Kingdom
Topic:
Diet / Nutrition
Document Type:
Patient Information Leaflet
Organization / Institution:
Health Service
Author:
Speech and Language Therapist, Dietitian
Target Audience:
Patients, relatives, caregivers
Effective Date:
2023
Modification Date:
None specified
Note:
Year
Topic:
Oral hygiene
Document type:
Health advice
Target audience:
General public
Year:
Not specified
Issuing organization:
Food Prices for Nutrition project
Related organizations:
Food and Agriculture Organization of the United Nations (FAO); World Bank; UN Statistical Commission
Subject:
Cost and Affordability of a Healthy Diet; food price data collection; food environment monitoring
Document type:
Methodological protocol and technical guidance
Geographical scope:
Global and national applications
Key indicators:
Cost of a Healthy Diet (CoHD); Cost and Affordability of a Healthy Diet (CoAHD)
Data sources:
National Statistics Organizations retail price data; Consumer Price Index data; International Comparison Program data; self-collected retail food price data
Dietary standard reference:
Food-Based Dietary Guidelines (FBDG); Healthy Diet Basket (HDB)
Software tools:
Excel Workbook; Stata code
Intended users:
National governments; researchers; practitioners; program implementers
Purpose:
Guidance on calculating CoHD and selecting or collecting compatible food price data
Methodological components:
Price standardization; kilocalorie conversion; food group classification; outlier identification; dietary standard selection
Year:
2021
Region / City:
Global
Topic:
Mediterranean diet, health, cardiovascular diseases, dementia, cancer prevention
Document Type:
Research Paper
Author(s):
Vered Kaufman-Shriqui, Daniela Abigail Navarro, Hagit Salem, Mona Boaz
Target Audience:
Researchers, health professionals, academic community
Period of Validity:
Ongoing
Date of Approval:
2021
Date of Revisions:
2021
Journal:
Functional Foods in Health and Disease
Publication:
Peer-reviewed journal article
Year:
Not specified
Region / city:
Not specified
Topic:
Animal nutrition and aquaculture
Document type:
Research study
Organization / institution:
South China University of Technology
Author:
Not specified
Target audience:
Researchers and professionals in aquaculture
Period of validity:
Not specified
Date of approval:
Not specified
Date of modifications:
Not specified
Subject:
Medical nutrition therapy for HIV/AIDS
Diet type:
High-protein diet
Purpose:
Replenishment of protein stores and prevention of weight loss associated with AIDS wasting syndrome
Nutrition indicators:
Albumin and prealbumin
Criteria for assignment:
Less than 5% body weight loss in 6 months or negative nitrogen balance
Target population:
Individuals aged 13 and older living with HIV infection in the United States
Epidemiological data source:
Centers for Disease Control and Prevention (2012)
Disease focus:
HIV infection and AIDS
Macronutrient distribution:
Protein 13–15%, Fat 25%, Carbohydrate 60–62%
Estimated energy requirement:
2500 kcal/day
Protein recommendation:
1.0–1.2 g/kg/day
Fiber recommendation:
35 g/day
Fluid recommendation:
2500 mL/day
Key micronutrients:
Vitamins C and E, B12, iron, folate, omega-3 fatty acids
Education components:
Dietary modification, label reading, portion control, management of ART side effects
Document type:
Clinical nutrition guideline with sample meal plan
Year:
2026
Location:
Southampton, UK
Topic:
Maternal health, pregnancy, lifestyle interventions
Document type:
Research article
Institution:
MRC Lifecourse Epidemiology Unit, University of Southampton; NIHR Southampton Biomedical Research Centre
Authors:
T. Morris, S. Strömmer, C. Vogel, N. C. Harvey, C. Cooper, H. Inskip, K. Woods-Townsend, J. Baird, M. Barker, W. Lawrence
Target audience:
Healthcare professionals, researchers in maternal and child health
Study period:
During pregnancy, specific to trial participants
Trial registration:
ISRCTN07227232
Methodology:
Qualitative study with semi-structured interviews
Key focus:
Diet, physical activity, health identity, engagement with lifestyle interventions
Year:
2026
Region / Country:
Global
Topic:
Nutrition and Physical Activity
Document Type:
Educational Guidance
Organization:
World Health Organization / Public Health Agencies
Target Audience:
General public, health educators, children and adults
Key Terms:
Obesity, Malnutrition, Anaemia, Kwashiorkor, Marasmus, BMI, Moderate Activity, Vigorous Activity, Sedentary Behaviour
Recommended Activity:
Preschoolers 180 minutes/day, Children 5–18 years 60 minutes/day, Adults 150 minutes/week moderate or 75 minutes vigorous plus muscle strengthening
Dietary Guidance:
Based on the Eatwell Guide, includes reducing salt, increasing fruit and vegetables, oily fish intake, limiting red and processed meat, avoiding high-calorie drinks
Health Risks Addressed:
Coronary heart disease, cancer, bone health issues, nutrient deficiencies
References:
World Cancer Research Fund, Eatwell Guide, public health activity recommendations
Period of Guidance:
Ongoing / Current recommendations
Diet name:
Grapefruit diet
Subject:
Rapid weight loss diet instructions
Document type:
Informal diet instruction text
Claimed weight loss:
10 pounds
Claimed duration:
10 days
Primary food:
Grapefruit
Other foods mentioned:
Lamb chops, steaks, pork, chicken, other meats
Diet restriction:
Absence of carbohydrates
Warning:
Grapefruit consumption may be dangerous when combined with prescription medication
Disclaimer:
Diet stated as unproven and described as not working
Tone:
Humorous and ironic
Intended context:
Preparation for short-term events such as weddings or spring break
Year:
2013
Region / City:
Miami Dade Medical Campus
Topic:
Nutrition, Diet Analysis
Document Type:
Diet Analysis Report
Organization / Institution:
Miami Dade Medical Campus
Author:
Katherine Gutierrez
Target Audience:
Students, Dietitians, Health Enthusiasts
Period of Action:
April 8, 2013
Date of Approval:
April 8, 2013
Date of Changes:
Not Applicable
Year:
2022
Region / City:
Zhejiang Province, China; Jiangsu Province, China
Topic:
Diabetes, Gut Microbiota, Hypoglycemic Drugs
Document Type:
Letter to the Editor
Author:
Zi-Jun Lin, Qiong-Wen Zhang, Xiao-Lan Yu, Bo Zhou, Chang-Wei Liu, Lian-Ping He
Target Audience:
Researchers, Medical Professionals
Date of Approval:
August 16, 2022
Date of Changes:
N/A