№ files_lp_4_process_3_087459
File format: docx
Character count: 2108
File size: 13 KB
The document provides detailed information on the preparation of carbon inks, describing various types of soot and charcoal, and offers a standard recipe for creating these inks using gum arabic and water solutions.
Year:
2026
Region / City:
New York
Topic:
Ancient Inks, Carbon Inks, Soot, Charcoal, Art Materials
Document Type:
Informational Guide
Organization:
Columbia University Ancient Inks Lab
Author:
Naomi Rosenkranz
Target Audience:
Researchers, Artists, Chemistry Enthusiasts
Effective Date:
2026
Modification Date:
Not specified
Price: 8 / 10 USD
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The product description is provided for reference. Actual content and formatting may differ slightly.
Year:
2017
Region / City:
European Union
Topic:
Tattoo Ink Safety
Document Type:
Proposal
Organization / Institution:
European Chemicals Agency (ECHA)
Author:
European Chemicals Agency (ECHA)
Target Audience:
Public, regulatory bodies, tattoo industry
Period of Validity:
Not specified
Approval Date:
December 21, 2017
Amendment Date:
Not specified
Note:
Year
Topic:
Packaging Standards
Document type:
Form
Target audience:
Manufacturers, suppliers, and packaging designers
Contextual description:
This document is a form used for submitting packaging components, inks, and dyes for regulatory review, ensuring compliance with environmental and safety standards.
Year:
2013
Product Name:
141 OWY Inks
Chemical Composition:
Ethanol, Diacetone Alcohol, Propylene Glycol Monomethyl Ether, Acetate Dipropylene Glycol Monomethyl Ether, 2-Propoxyethanol, Modified Polymers/Binders, Ethyl Acetate, Isopropanol, Nitrocellulose
Hazard Classification:
Flammable liquids; Skin irritation; Eye irritation; Specific target organ toxicity
Target Organs:
Nerves, Liver, Heart, Lungs
Health Effects:
Causes respiratory tract irritation, skin irritation, and eye irritation
Emergency Contact Number:
Chemtrec 1-800-424-9300 (USA), +01 703-527-3887 (outside USA)
Storage:
Cool, dry, well-ventilated place, away from heat or open flames
Flammability:
Highly flammable liquid and vapor
CAS Numbers:
64-17-5, 123-42-2, 108-65-6, 90470-0
Regulation:
OSHA PEL, ACGIH TLV
Product Name:
6459 Colored Inks (Black, Blue, Red, Orange, White)
Product Use:
Printing Ink
Manufacturer:
American Marking, Inc.
Address:
2435 Vale Drive, Birmingham, Alabama 35244
Emergency Contact (USA):
Infotrac 1-800-535-5053
Emergency Contact (Outside U.S. and Canada):
Infotrac 1-325-323-3500
Date Prepared:
3/21/2019
Regulatory Framework:
Hazard Communication Standard 29 CFR 1910.1200
GHS Classification:
Flammable liquids (Category 2); Eye irritation (Category 2A); Specific target organ toxicity – single exposure (Category 3)
Signal Word:
Danger
Primary Hazards:
Highly flammable liquid and vapor; serious eye irritation; may cause drowsiness or dizziness
Main Components:
Ethanol; 1-Methoxy-2-Propanol; Modified Polymers/Binders; Ethyl Acetate; Isopropanol; Nitrocellulose; Colored Pigments
Flash Point:
<70°F
Year:
[Year]
Location:
[Location]
Industry:
Technology
Document Type:
Media Release
Organization:
NEXTDC
Author:
Marketing Team
Target Audience:
Business professionals, industry partners
Effective Date:
[Month Day, Year]
Date of Changes:
[Date, if applicable]
Year:
2013
Manufacturer:
American Marking, Inc.
Address:
2435 Vale Drive, Birmingham, Alabama 35244, USA
Product Name:
1332 Colored Inks (All Colors)
Type:
Safety Data Sheet
Chemical Composition:
Ethanol, Dipropylene Glycol Monomethyl Ether, 2-Propoxyethanol, Ethyl Acetate, Nitrocellulose, Isopropanol, Xylene, Modified Polymers/Binders, Carbon Black, Colored Pigments
Hazard Classification:
Flammable liquids, Skin irritation, Eye irritation, Specific target organ toxicity
Target Organs:
Nerves, Liver, Heart
Emergency Contacts:
Chemtrec 1-800-424-9300 (US & Canada), +01 703-527-3887 (International)
Precautionary Measures:
Keep away from heat, sparks, open flames, hot surfaces; Use personal protective equipment; Avoid inhalation and contact with eyes or skin
First Aid Measures:
Eye contact, skin contact, inhalation, ingestion instructions provided
Fire-Fighting Measures:
Flash point <70°F, water spray, foam, dry chemical, carbon dioxide
Storage:
Cool, dry, well-ventilated area; Keep containers closed; Away from heat and incompatible substances
Handling:
Use non-sparking tools; Observe safety precautions; No smoking
Personal Protection:
Eye protection, respiratory protection, skin protection recommended
Physical Properties:
Colored liquid, alcohol-like odor, complete water solubility, vapor density >2.5
Document Type:
Safety Data Sheet (SDS)
Product Name:
1250 Colored Inks
Product Variants:
White, Orange, Red, Blue, Black, Yellow, Green, Purple, Brown
Manufacturer:
American Marking Inc.
Manufacturer Address:
2435 Vale Drive, Birmingham, Alabama 35244, United States
Product Information Phone:
423-843-0446; 205-987-0151
Emergency Contact (24 Hour):
Chemtrec 1-800-424-9300
Emergency Contact (Outside U.S. and Canada):
Chemtrec +01 703-527-3887
Date SDS Prepared:
May 1, 2015
Regulatory Framework:
Hazard Communication Standard 29 CFR 1910.1200
GHS Classification:
Flammable liquids; Skin irritation; Eye irritation; Specific target organ toxicity
Signal Word:
Danger
Target Organs:
Nerves, Liver, Heart
Primary Chemical Components:
Ethanol; 1-Methoxy-2-Propanol; Dipropylene Glycol Monomethyl Ether; Diacetone Alcohol; Ethyl Acetate; 1-Methoxypropyl-2-Acetate; Nitrocellulose; Isopropanol; Solvent Black 27; Various Pigments
Flash Point:
Less than 70°F
Main Hazards:
Highly flammable liquid and vapor; skin and eye irritation; respiratory irritation; harmful if swallowed
Applicable Safety Sections:
Hazard identification; composition; first aid measures; fire-fighting measures; accidental release measures; handling and storage; exposure controls and personal protection; physical and chemical properties
Note:
Year
Topic:
Child Nutrition, School Foodservice
Document Type:
Resource List
Institution:
Institute of Child Nutrition, University of Minnesota Extension, Ohio Department of Education, Kansas Department of Education, Iowa Department of Education, Wisconsin Department of Public Instruction, Public Schools of North Carolina, Chef Ann Foundation
Target Audience:
School Foodservice Professionals
Context:
A resource list providing links to standardized recipes and cycle menus developed for school settings, with descriptions of each resource’s focus and available content.
Note:
Year
Theme:
Generative AI in Education
Document Type:
Cookbook
Organization / Institution:
University of Florida (UFIT)
Authors:
Chris Sharp, Leslie Mojeiko
Target Audience:
Educators, Faculty, Staff, Students
Year:
2023
Region / City:
United States
Theme:
Disaster Relief, Food Preparation
Document Type:
Guidebook
Author:
Southern Baptist Disaster Relief
Target Audience:
Disaster relief volunteers
Effective Period:
May 2023 and updated bi-annually
Approval Date:
May 2023
Date of Changes:
May 2023
Note:
Year
Topic:
Recipes, Phonetics, and Grammar
Document Type:
Educational Material
Target Audience:
Students
Year:
2023
Region / City:
Global
Topic:
Health & Wellness
Document Type:
Recipe Collection
Organization / Institution:
None
Author:
Unknown
Target Audience:
Health-conscious individuals, people seeking hormone balance
Duration:
Ongoing
Approval Date:
Unknown
Date of Changes:
Unknown
Note:
Year
Document Type:
Recipe
Year:
2026
Region / City:
General
Topic:
Potluck-style Soup Day Organization
Document Type:
Recipe Sign-Up Sheet
Organization:
N/A
Author:
N/A
Target Audience:
Workplace Participants
Period of Validity:
N/A
Approval Date:
N/A
Date of Changes:
N/A
Note:
Contextual description
Year:
2026
Region / City:
Unknown
Topic:
Food/Recipes
Document Type:
Menu
Author:
Unknown
Target Audience:
Customers, Food Enthusiasts
Period of Activity:
Ongoing
Approval Date:
Unknown
Date of Modifications:
Unknown
Year:
3rd–4th century A.D.
Region / City:
Stockholm, Sweden; originally Egypt
Subject:
History of Chemistry; Alchemy; Technical Recipes
Document Type:
Papyrus manuscript; translation article
Institution:
Swedish Academy of Antiquities; Victoria Museum, Upsala
Author:
Otto Lagercrantz (translation and commentary)
Original Language:
Greek
Target Audience:
Historians of chemistry, students, teachers
Number of Recipes:
154
Materials Covered:
Metals, alloys, dyes, imitation of precious stones, cloth mordanting
Physical Description:
Fifteen papyrus leaves, approximately 30 x 16 cm each, 41–47 lines per page
Date of Discovery:
1832
Date of Publication:
1913
Source:
Greek text with German translation by Lagercrantz
Year:
2026
Region / City:
Not specified
Topic:
Early childhood sensory activities
Document type:
Instructional guide
Institution / Organization:
Not specified
Author:
Not specified
Target audience:
Parents, educators, caregivers
Materials required:
Rice, beans, shaving foam, bubble wrap, flour, cornstarch, water, salt, oil, paints, toys
Activity types:
Tactile, proprioceptive, creative, motor skill development
Duration:
Variable per activity
Safety considerations:
Supervision required, non-toxic materials recommended
Source:
Educational activities collection
Practical applications:
Home and classroom sensory engagement
Year:
2026
Region:
International / General
Theme:
Nutrition and Holistic Health
Document Type:
Menu Plan and Recipes
Target Audience:
Individuals interested in health-focused meal planning
Duration:
One week
Meal Focus Areas:
Pain management, Gut health, Cancer support, Mental health, Diabetes and Heart health, Elimination diet, Quick and easy whole foods
Included Meals:
Breakfast, Lunch, Dinner, Snacks, Beverages
Recipe Details:
Ingredients, Preparation Time, Cooking Time, Nutrition Facts
Year:
2026
Region:
International
Subject:
Nutrition and Healthy Eating
Document Type:
Article / Guide
Author:
Unspecified
Target Audience:
General readers interested in health and nutrition
Content Focus:
Superfoods, their health benefits, and recipe suggestions
Format:
Digital text for web publication
Number of Items Listed:
10
Examples Included:
Recipes for each superfood
Nutritional Focus:
Antioxidants, proteins, vitamins, minerals, omega-3s, anti-inflammatory properties
Year:
1940s
Region / City:
United Kingdom
Theme:
World War II, Holocaust, Daily Life
Document Type:
Educational Workbook
Institution:
Unspecified school or educational publisher
Author:
Unspecified
Grade:
Unspecified
Target Audience:
Students
Period Covered:
1933–1945
Topics Included:
Holocaust remembrance, Battle of Britain, Blitz, wartime recipes, rationing, personal letters