№ files_lp_3_process_7_038482
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Structured compliance checklist used for internal auditing against the Freshcare Australian Wine Industry Standard of Sustainable Practice and Sustainable Winegrowing Australia requirements within wine businesses.
Business name:
Not specified
Document type:
Internal audit checklist
Standard:
Freshcare Australian Wine Industry Standard of Sustainable Practice
Associated programs:
Freshcare Rules (R); Sustainable Winegrowing Australia
Industry sector:
Australian wine industry
Scope:
Certification compliance, sustainability management and documentation
Main sections:
Scope and commitment; Sustainability Action Planning; Documentation; Training and Development
Certification elements:
M1–M4
Record retention requirement:
Minimum five (5) years unless otherwise required
Review frequency:
At least annually
Approval requirement:
Signed commitment by owner and/or appropriate senior manager
Geographical focus:
Australia
Price: 8 / 10 USD
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The product description is provided for reference. Actual content and formatting may differ slightly.
Note:
Year
Type of Document:
Internal Audit Form
Standard:
Freshcare Food Safety & Quality Standard
Scope:
Business operations and Freshcare certification
Responsible Parties:
Owner or senior manager, designated workers
Training:
Freshcare Food Safety & Quality training completion and records
Audits:
Internal audits, corrective and preventative actions
Year:
2024
Region / city:
Kigali, Rwanda
Topic:
Food safety, standards
Document type:
Draft standard
Agency:
Rwanda Standards Board (RSB)
Author:
Rwanda Standards Board (RSB)
Target audience:
Producers, importers, regulatory bodies
Period of validity:
TBD
Date of approval:
TBD
Date of amendments:
TBD
Objective:
Consumer protection, trade facilitation, quality requirements
Proposed date of adoption:
TBD
Proposed date of entry into force:
TBD
Final date for comments:
60 days from notification
Available from:
Rwanda Standards Board (RSB)
Note:
Year
Topic:
Alcohol Beverage Control
Document Type:
Instruction
Agency:
Alcohol Beverage Control Board
Target Audience:
State Importers, Alcohol Beverage Control Board Licensees
Period of Validity:
Monthly
Description of the document:
Instructions for filing the monthly reports of receipts and sales of table wine containing 16.5% or less alcohol by volume for state importers to licensed wholesalers and nonlicensed suppliers.
Note:
License Number
Year:
Not specified
Region / State:
Alabama, USA
Document Type:
Tax and Stock Reporting Instructions
Form Numbers:
TW-2, Class II; TW-3, Class II
Responsible Authority:
Alcohol Beverage Control Board
Reporting Period:
Monthly
License Number:
Required for each wholesaler
Contact Information:
Name, E-Mail, Phone, Fax of responsible person
Alcohol Content:
Greater than 16.5% ABV
Tax Rate:
$2.42 per taxable liter
Adjustments Covered:
Military sales, export, breakage, returns, robbery, miscellaneous
Signature Requirement:
Preparer or owner
Year:
2022
Region / City:
Frankston
Theme:
Wine competition
Document type:
Competition rules
Organization / Institution:
Frankston Amateur Winemakers Guild (FAWG)
Target audience:
Wine exhibitors
Period of validity:
2022
Date of approval:
28 May 2022
Date of amendments:
28 May 2022
Year:
2026
Location:
Macungie, PA
Topic:
Event contract
Document type:
Contract
Organizing entity:
Events by Sherry – A Division of Fit With Sherry, LLC
Author:
Sherry Ann Raimundo
Target audience:
Crafters/vendors
Effective period:
May 2nd, 2026
Approval date:
Not specified
Amendment date:
Not specified
Description:
Vendor agreement for the Food, Wine & Craft Fair, outlining participation terms, fees, and event details.
Note:
Year
Topic:
Food service, kitchen equipment, and floor space requirements for liquor license
Document type:
Legal guideline
Agency / Organization:
Liquor and Cannabis Board
Target audience:
Restaurant owners and managers
Year:
2022
Region / City:
Lamorinda, CA
Subject:
Wine Growers Association Meeting Minutes
Document Type:
Meeting Minutes
Organization / Institution:
Lamorinda Wine Growers Association
Author:
Lawrence Thal
Target Audience:
Board Members, Wine Growers, Association Members
Period of Activity:
January 2022
Approval Date:
January 10, 2022
Date of Changes:
N/A
Year:
2021
Region / City:
Napa Valley, California
Theme:
Wine List, Restaurant Menu
Document Type:
Wine List
Organization:
City Cellar
Author:
City Cellar Team
Target Audience:
Restaurant Patrons, Wine Enthusiasts
Period of Validity:
Ongoing
Approval Date:
Not specified
Modification Date:
Not specified
Year:
2014
Region / City:
Kampos, Cyprus
Theme:
Youth Exchange, International Cooperation
Document Type:
Application Form
Organ / Institution:
Not specified
Author:
Not specified
Target Audience:
Young people interested in participating in international youth exchanges
Period of Action:
October 17-24, 2014
Date of Approval:
Not specified
Date of Changes:
Not specified
Year:
[Date]
Region / City:
Scranton, PA
Topic:
Wine Tasting Events
Document Type:
Membership Welcome Letter
Organization / Institution:
American Wine Society
Author:
[Name], Chairperson
Target Audience:
New Members
Event Period:
[Date]
Date Approved:
[Date]
Date of Changes:
N/A
Description:
Membership welcome letter outlining wine tasting events and information for new members.
Year:
2023
Region:
European Union
Geographical Scope:
Europe and international context (Ireland, Poland, Chile, Australia, New Zealand, India, South Korea, United Kingdom)
Subject:
Alcohol health warnings and regulatory fragmentation
Document Type:
Policy briefing / One-pager
Organization:
CEEV
Related Institutions:
World Health Organization; United Nations; European Commission; European Court of Auditors; OIV; Codex Alimentarius Commission
Sector:
Wine sector
Target Audience:
Wine producers, industry stakeholders, EU policymakers
Policy Context:
EU Single Market regulation and harmonisation
Key Topics:
National health warning legislation; EU harmonised framework; Pictograms and digital labelling; Regulatory fragmentation; Trade implications
Proposed Approach:
EU-level harmonised framework combining on-label pictograms and digital information via U-LABEL
Risks Identified:
Market fragmentation; Increased compliance costs; Trade barriers; Legal uncertainty; Inconsistent consumer information
Document Type:
Restaurant Menu
Establishment:
Cellar 495
Cuisine:
Contemporary
Offerings:
Small Plates, Main Courses, Desserts, Wine Pairings
Dietary Indicators:
VE (Vegan), V (Vegetarian), GF (Gluten Free), DF (Dairy Free)
Special Options:
“Just Feed Me” Chef’s Selection; Wine Matching
Wine Program:
Curated by Michael Henley, 495th Master of Wine
Service Note:
Dietary requirements accommodated upon request
Time Restriction:
Selected items not available after 8:30pm
Currency Format:
Dollar pricing
Year:
2019
Region / City:
San José
Topic:
Wine Tasting and Appreciation
Document Type:
Course Syllabus
Institution:
San José State University
Author:
Adan Ocegueda
Target Audience:
Students enrolled in HSPM 148
Period of Validity:
Fall 2019
Approval Date:
N/A
Date of Last Changes:
N/A
Note:
Course Overview
Year:
2017
Location:
West Palm Beach, Florida, USA
Event Type:
Chapter Meeting and Special Event
Organization:
Palm Beach Chapter, Sons of the American Revolution (SAR)
Speaker:
James Gabler
Target Audience:
SAR members, families, and guests
Meeting Topics:
Dining with Thomas Jefferson, Revolutionary War history, Veterans recognition, Chapter awards and ceremonies
Notable Guests:
National SAR President Michael Tomme, First Lady Cilla, Florida Society President Ray Wess
Commemorations:
Palm Beach Chapter 80th Anniversary, SAR Patriot Medal award
Charity Activity:
Shoes for School project
Meeting Dates:
March 21, April 18, May 16, October 17, November 21, December 9, 2017
Chapter Officers:
President Donald Lanman, Vice President Benjamin Tidwell III, Secretary Gary Green, Treasurer Peter Johnston
Year:
2018
Region / city:
Wales
Topic:
Sustainable Drainage Systems (SuDS), Surface Water Management
Document Type:
Guidance
Organ / institution:
Pembrokeshire County Council
Author:
Not specified
Target audience:
Developers, planners, and environmental officers
Period of validity:
Not specified
Approval date:
Not specified
Date of changes:
Not specified
Country:
Indonesia
Project name:
Global Environment Facility Indonesia Sustainable Cities Impact Project
Project acronym:
GEF-SCIP
Project ID:
P173446
Grant number:
TF0B8114
Document type:
Aide-Memoire
Mission type:
Project Implementation Support Mission
Mission period:
May 13–21, 2024
Project effectiveness date:
December 21, 2022
Project closing date:
June 30, 2027
Total financing:
US$15.87 million
Disbursement to date:
US$1.43 million
Disbursement percentage:
9.01%
Implementing agency:
Ministry of National Development Planning (Bappenas)
Financing institution:
Global Environment Facility
Cities covered:
Balikpapan; Bitung; DKI Jakarta; Palembang; Semarang
Project components:
Integrated spatial planning and urban management; Catalyzing integrated investment in priority areas; Piloting innovative financing approaches and instruments; Policy dialogue and knowledge management; Project management
Year:
2025
Region / city:
Philippines
Topic:
Environmental and social assessment
Document type:
Assessment report
Organ / institution:
Department of Agriculture
Author:
N/A
Target audience:
Policymakers, agricultural stakeholders, environmental and social experts
Period of validity:
N/A
Approval date:
February 17, 2025
Date of changes:
N/A
Year:
2010–2013
Country:
Kyrgyz Republic
Type of document:
Project proposal
Organization:
UNDP
Target group:
General population, women, ethnic minorities
Key issues:
Rule of law, access to justice, gender-based violence, post-conflict governance
Geographic focus:
Southern Kyrgyzstan, national level
Legal framework:
Criminal code, Civil code
Implementation period:
2010–2013
Donor involvement:
PRF, international organizations, OSCE
Risk factors:
Political instability, ethnic tensions, weak judicial capacity
Annexes:
Donor mapping, project budget, results framework, M&E plan, capacity mapping, organigram, preliminary work plan