№ lp_1_10746
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The document outlines the tendering process, product selection, and supplier requirements for The Stonegate Group’s beer procurement in 2023.
Year:
2023
Region / City:
United Kingdom
Topic:
Alcohol Supply, Business Partnership
Document Type:
Supply Instructions
Organization:
The Stonegate Group
Author:
The Stonegate Group Procurement Team
Target Audience:
Suppliers, Managers
Effective Period:
2023
Approval Date:
May 2023
Modification Date:
Not specified
Price: 8 / 10 USD
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Note:
Year
Year:
2025
Region / City:
UK
Topic:
Tendering Process, Beer Supply, Product Updates
Document Type:
Supply Instructions
Organization / Institution:
The Beer Company
Author:
The Beer Company
Target Audience:
Suppliers of beer
Validity Period:
2025/2026
Approval Date:
June 23, 2025
Amendment Date:
None
Tender Deadline:
July 9, 2025
Product List Live Date:
October 1, 2025
Year:
2025
Region / City:
UK
Topic:
Tendering Process, Beer Supply, Product Updates
Document Type:
Supply Instructions
Organization / Institution:
The Beer Company
Author:
The Beer Company
Target Audience:
Suppliers of beer
Validity Period:
2025/2026
Approval Date:
June 23, 2025
Amendment Date:
None
Tender Deadline:
July 9, 2025
Product List Live Date:
October 1, 2025
Year:
2024
Month:
July
Organizations:
The Beer Company Direct; The Stonegate Group
Document type:
Supply instructions and tender requirements
Industry:
Beer supply and pub retail
Region:
United Kingdom
Tender period:
2024/25
Tender deadline:
31 July 2024
Product categories:
Cask beer; Keg beer
Accreditation requirements:
BRC; ISO; SALSA; The Beer Company Audit
Compliance requirements:
AWRS; VAT registration
Pricing framework:
ABV-based maximum pricing matrix
Target audience:
Beer suppliers and breweries
Effective date of product listings:
End of October 2024
Supplier classification:
New suppliers; Existing suppliers
Self-billing model:
Yes
Procurement authority:
The Stonegate Group Procurement Team
Internal systems referenced:
The Beer Company Product Account
Date:
24 November 2021
Time:
6.00–8.30 PM
Location:
Stonegate Way Lounge
Document Type:
Board Meeting Minutes
Organisation:
Leeds Jewish Housing Association
Governing Body:
Board of Management
Chair:
Jayne Wynick
Chief Executive Officer:
Mark Grandfield
Participants:
Jayne Wynick; Adam Baxter; Jeremy Bloom; Jonathan Shaw; Michelle Marks; Robert Bartfield; Ruth Kayman
Executive Team Present:
Mark Grandfield; Craig Simons; Harjinder Sandhu
Minute Taker:
Susan Portland
Agenda Topics:
Board role appointments; declarations of interest; approval of previous minutes; chair’s report; rent review 2022; treasury report; organisational strategy review; zero carbon agenda; CEO report; development report
Key Decisions:
Approval of board role nominations; approval of CPI + 1% rent increase for 2022–23; approval of fixing £4m loan funds at 5-year interest rate; approval of organisational strategy action plan
Related Bodies:
Leeds City Council; Homes England; CAF Bank
Housing Policy Reference:
CPI + 1% rent increase framework set by UK Government
Sector:
Social Housing / Housing Association Governance
Year:
2021
Region / City:
USA
Subject:
Beer Style Guidelines
Document Type:
Guidelines
Organization / Institution:
BJCP (Beer Judge Certification Program)
Author:
Gordon Strong, Kristen England
Target Audience:
Beer Judges, Brewers, Beer Enthusiasts
Period of Validity:
2021 Edition
Date of Approval:
2021
Date of Revisions:
N/A
Year:
2021
Jurisdiction:
Czech Republic
Governing law:
Act No. 89/2012 Coll., Civil Code
Type of document:
Purchase contract
Buyer:
Nuclear Physics Institute of the Czech Academy of Sciences, public research institution
Seller:
Unspecified supplier selected through public procurement
Project:
European Spallation Source (ESS) – BEER instrument
Subject matter:
Manufacture and delivery of a safety shutter system
Funding source:
ESS project funds
Procurement procedure:
Below-the-limit public contract, open procedure
Related agreements:
In-Kind Contribution Agreement including Schedule NSS 6.6 #4
Annexes:
Technical specifications, project schedule, incentive and risk management instruments
Purpose:
In-kind contribution by the Czech Republic to ESS infrastructure
Legal status of buyer:
Non-entrepreneur in relation to the contract
Contractual priorities:
Buyer-favourable specifications prevail
Year:
2022–2023
Organization:
Molson Coors / The Beer Company Ltd
Region / Location:
United Kingdom, Newark
Document Type:
Instruction document
Target Audience:
Brewers and beer suppliers
Programme Duration:
6 months per seasonal programme
Programme Periods:
Programme 1: Oct 2022–Mar 2023; Programme 2: Apr–Sep 2023
Delivery Terms:
Delivery to Tradeteam DHL Stretton 1 week before promotional period
Marketing Fee:
£750 one-off per programme
Payment Terms:
90 days from delivery/invoice date
Stock Requirement:
Minimum 1 pallet (18 x 9g) with 42-day best before date
Pump Clips:
Initial order 20 units, £5 per clip for distribution and postage
Account Setup:
Company details, registration number 06717545, VAT 942-7394-00, AWRS XLAW00000113059
Contact:
[email protected]
Year:
2025
Region / City:
UK
Topic:
Tendering Process, Beer Supply, Product Updates
Document Type:
Supply Instructions
Organization / Institution:
The Beer Company
Author:
The Beer Company
Target Audience:
Suppliers of beer
Validity Period:
2025/2026
Approval Date:
June 23, 2025
Amendment Date:
None
Tender Deadline:
July 9, 2025
Product List Live Date:
October 1, 2025
Year:
2024
Month:
July
Organizations:
The Beer Company Direct; The Stonegate Group
Document type:
Supply instructions and tender requirements
Industry:
Beer supply and pub retail
Region:
United Kingdom
Tender period:
2024/25
Tender deadline:
31 July 2024
Product categories:
Cask beer; Keg beer
Accreditation requirements:
BRC; ISO; SALSA; The Beer Company Audit
Compliance requirements:
AWRS; VAT registration
Pricing framework:
ABV-based maximum pricing matrix
Target audience:
Beer suppliers and breweries
Effective date of product listings:
End of October 2024
Supplier classification:
New suppliers; Existing suppliers
Self-billing model:
Yes
Procurement authority:
The Stonegate Group Procurement Team
Internal systems referenced:
The Beer Company Product Account
Year:
2015
Note:
Region / City
Topic:
Cider style guidelines
Document type:
Style guidelines
Organization / Institution:
BJCP (Beer Judge Certification Program)
Author:
Gordon Strong, Kristen England, Dick Dunn, Gary Awdey, Charles McGonegal
Target audience:
Judges, brewers, cider makers
Context:
Set of guidelines for cider and perry judging in BJCP-sanctioned competitions, including descriptions of various cider styles, flavor profiles, and judging criteria.
Year:
Not specified
Region / City:
Not specified
Topic:
Cellular respiration, fermentation, anaerobic respiration, aerobic respiration, yeast fermentation
Document Type:
Lab Procedure
Organization / Institution:
Not specified
Author:
Not specified
Target Audience:
Students, science learners
Period of Action:
Not specified
Approval Date:
Not specified
Date of Modifications:
Not specified
Note:
Contextual Description
Note:
Year
Topic:
Food service, kitchen equipment, and floor space requirements for liquor license
Document type:
Legal guideline
Agency / Organization:
Liquor and Cannabis Board
Target audience:
Restaurant owners and managers
Year:
2022
Region / City:
United States
Theme:
Beer competition
Document Type:
Press Release
Organization:
Brewers Association
Author:
N/A
Target Audience:
General public, beer enthusiasts
Effective Period:
2022
Approval Date:
N/A
Date of Changes:
N/A
Year:
2024
Region / city:
Whiteclay, Nebraska
Theme:
Social issues, Native American communities, alcoholism, local development
Document type:
News article
Organization:
Nebraska Examiner
Author:
Paul Hammel
Target audience:
General public, local residents, policymakers
Period of action:
2017 - Present
Approval date:
2024-06-24
Date of changes:
N/A
Year:
2024
Institution:
Oregon State University
Campus:
Corvallis, Oregon
Course Code:
HST 417
Instructor:
John Bawden, Ph.D.
Credit Hours:
4
Meeting Schedule:
Mondays and Wednesdays 4:00–5:50 PM
Office Hours:
1:30–3:30 PM MW, Milam Hall 322A, TR by Zoom appointment
Contact:
[email protected]
Note:
, 541-737-8560
Course Type:
Undergraduate history course
Topic:
History of beer and brewing
Required Readings:
Acitelli, Bennett, Casey, Hales, Kopp, Olge, Stange
Assignments:
Exams, research paper, book review, discussion participation
Assessment:
Midterm 25%, Final 25%, Participation 20%, Research Paper 30%
Prerequisites:
None specified
Period Covered:
Ancient Mesopotamia to modern craft beer movement
Primary Sources Required:
Yes
Secondary Sources Required:
Yes
Paper Length:
2,000–3,000 words
Formatting:
Chicago Manual of Style (Turabian)
Year:
N/A
Region / City:
N/A
Theme:
Food menu
Document Type:
Menu
Organization:
N/A
Author:
N/A
Target Audience:
N/A
Effective Period:
N/A
Approval Date:
N/A
Date of Changes:
N/A
Year:
2025
Region / City:
Washington State, USA
Document Type:
Sales Report
Agency:
Washington State Liquor and Cannabis Board
Scope:
Beer sales
Unit of Measurement:
Barrels
Audience:
Importers and distributors
Time Frame:
April 2025
Data Category:
In-state breweries
Measurement Detail:
Over 60,000 Barrels, 60,000 Barrels & Under, Total Barrels
Year:
2025
Region / City:
Washington State
Topic:
Beer Sales Report
Document Type:
Report
Organization:
Washington State Liquor and Cannabis Board
Author:
Washington State Liquor and Cannabis Board
Target Audience:
Importers & Distributors
Effective Period:
August 2025
Approval Date:
Not stated
Modification Date:
Not stated
Year:
2025
Region / City:
Olympia, WA
Topic:
Beer Sales Report
Document Type:
Report
Agency:
Washington State Liquor and Cannabis Board
Author:
Washington State Liquor and Cannabis Board
Target Audience:
Importers, Distributors, Brewers
Effective Period:
June 2025
Approval Date:
Not specified
Amendment Date:
Not specified