№ files_lp_4_process_2_61775
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This research protocol outlines a mixed methods study comparing home-blended diets and formula feeds for children dependent on gastrostomy feeding, with a focus on safety, outcomes, and resource use.
Year:
2021
Region / City:
York, UK
Topic:
Pediatric nutrition, Gastrostomy feeding, Home-blended diets, Formula feeding
Document Type:
Research protocol
Institution:
University of York
Target Audience:
Researchers, Health professionals, Dietitians, Pediatricians, Parents of children with gastrostomy
Duration:
Not specified
Approval Date:
Not specified
Date of Revisions:
Not specified
Price: 8 / 10 USD
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The product description is provided for reference. Actual content and formatting may differ slightly.
Year:
2023
Region / City:
Not specified
Topic:
Medication administration via G or J Tube
Document Type:
Training Guidelines
Organization / Institution:
Not specified
Author:
Not specified
Target Audience:
Certified staff and trainers
Effective Period:
Not specified
Approval Date:
Not specified
Date of Amendments:
Not specified
Description:
A document outlining the general knowledge and competencies required for administering medication through a Gastrostomy (G) or Jejunostomy (J) Tube, aimed at healthcare professionals.
Year:
2009
Region / City:
Not specified
Theme:
Medical Procedure
Document Type:
Procedure Guide
Author:
Lori A. Duesing, MSN, RN, CPNP-AC; Kathy Leack, MS, RN, CNS
Target Audience:
Healthcare professionals, school nurses, caregivers of children with medical needs
Action Period:
Not specified
Approval Date:
Not specified
Change Date:
Not specified
Procedure:
Gastrostomy Tube Feeding
Required Equipment:
G-tube, syringe, feeding container, tubing, clamp, pump
Clinical Instructions:
Tube placement, positioning, residual check, documentation
References:
Bankhead et al., Bowden & Greenberg, Connecticut State Department of Education, Porter et al.
Context:
Procedure guide for healthcare providers performing gastrostomy tube feeding on children, detailing necessary supplies, positioning, and step-by-step instructions for safe feeding.
Note:
Year
Course:
CDA 3100 Computer Organization I
Subject:
Digital Logic Design II – Sequential Logic
Type of document:
Homework assignment
Institution:
Not specified
Author:
Not specified
Topic:
Sequential logic circuit design
Technologies:
Verilog, Karnaugh map, state machines, D flip-flops
Tasks included:
Next-state tables, Karnaugh map derivation, state diagrams, Verilog modules, simulation waveforms
Programming language:
Verilog
Number of problems:
2 main problems and 2 extra credit problems
Evaluation:
50 points per main problem, 10 points per extra credit problem
Relevant concepts:
Clocked sequential circuits, pattern generation, sequence detection, state transition design
Year:
2021
Region / City:
Not specified
Topic:
Data acquisition, LabVIEW programming, control systems
Document type:
Laboratory manual
Institution:
National Instruments
Author:
Not specified
Target audience:
Students learning LabVIEW
Validity period:
Not specified
Approval date:
Not specified
Revision date:
Not specified
Note:
Contextual description
Year:
2026
Institution:
Rockwell Automation / Micro800 Laboratory
Course:
ET 438B Sequential Control and Data Acquisition
Type of Document:
Laboratory Manual
Author:
Course Instructors
Target Audience:
Engineering students studying PLC programming
Topics:
Ladder Logic, On-Delay and Off-Delay Timers, Up/Down Counters, Boolean State Equations, PLC Programming
Lab Number:
7
Learning Objectives:
Explain timer and counter operations, define operating states, write Boolean state equations, program ladder logic
Programming Environment:
Connected Components Workbench (CCW)
Hardware:
Micro800 PLC series
Practical Applications:
Timing processes, event counting, sequential control systems
Year:
2023
Region / city:
Not specified
Theme:
Art education, Cityscapes, Pop art, 3D techniques
Document type:
Lesson plan
Organization / institution:
Not specified
Author:
Not specified
Target audience:
Year 4 students
Period of validity:
Not specified
Approval date:
Not specified
Date of changes:
Not specified
Year:
2026
Region / City:
N/A
Subject:
Oncology, Urology
Document Type:
Case Report
Organization / Institution:
N/A
Author:
Alhilaly S, Elbaz R, Khan I
Target Audience:
Healthcare professionals, researchers in urology and oncology
Period of validity:
N/A
Approval Date:
N/A
Date of amendments:
N/A
Course:
EET 438B Sequential Control and Data Acquisition
Type of document:
Laboratory assignment
Subject:
LabVIEW programming environment and PC-based data acquisition systems
Educational context:
Engineering laboratory instruction
Institution / Organization:
National Instruments (software environment referenced)
Software platform:
LabVIEW
Related software:
NI Measurement and Automation Explorer (NI-MAX), NI-DAQmx
Topics:
Data acquisition (DAQ), data flow programming, graphical programming, sensors and transducers, analog and digital I/O
Programming concepts:
FOR loop, WHILE loop, IF-THEN logic, CASE structures, shift registers, Boolean and mathematical operators
Hardware context:
PC-based DAQ systems with sensors, transducers, terminal boxes, and DAQ boards
Tasks included:
Programming exercises, software installation, training video review, program documentation
Outputs required:
LabVIEW virtual instruments (VIs), front panel and block diagram printouts, written summaries of program operation
Type of document:
Review article
Subject:
Nutritional management of chronic kidney disease and dialysis
Time period covered:
2014–2025
Number of studies reviewed:
60 peer-reviewed studies
Population:
Patients with chronic kidney disease stages 3–5 and dialysis patients
Dietary interventions:
Low-protein diet (0.6 g/kg/day), very-low-protein diet (0.3–0.4 g/kg/day) with ketoanalogue or amino acid supplementation
Outcomes assessed:
Renal progression, dialysis initiation, nutritional status, metabolic markers, cost-effectiveness
Databases consulted:
PubMed, MEDLINE, EMBASE, Google Scholar, Cochrane
Keywords:
Low Protein Diet, Nutritional Management, Dialysis
Year:
2023
Region / city:
Akure, Nigeria
Topic:
Poultry nutrition, Egg quality, Feed additives
Document type:
Research article
Organization / institution:
Federal University of Technology, Akure
Author:
Omotoso O. B., Samuel D. A., Oso T. S., Olamide E. I., Akande O. A., Okhankhuele O. T., Ogunwande I. O., Oludahunsi O. F.
Target audience:
Researchers, poultry farmers, academics
Effective period:
Not specified
Approval date:
Not specified
Date of changes:
Not specified
Year:
2023
Region / City:
Southern Ocean, South Georgia, Patagonian Shelf
Topic:
Marine biology, ecology
Document type:
Research article
Institution:
University of Coimbra, Museo Argentino de Ciencias Naturales, Universidade de Aveiro, British Antarctic Survey
Author:
José Seco, Gustavo Daneri, Filipe R. Ceia, Rui Pedro Vieira, Simeon L. Hill, José Xavier
Target audience:
Marine biologists, ecologists, researchers in marine food webs
Period of validity:
N/A
Approval date:
N/A
Date of changes:
N/A
Contextual description:
A research article analyzing the origin and distribution of Illex argentinus through stable isotope analysis, based on diet data from Southern Ocean albatrosses.
Week:
1
Day 1:
Popaye - FH Chicken - King Caesar
Day 2:
Protein Chia Pudding - Beef Wrap - Keto Blast
Day 3:
Whey Oatmeal - FH Chicken - Salmon Salad
Day 4:
Poached Eggs - Chicken Wrap - Crudo Salad
Day 5:
Protein Almond Pudding - Paleo King - Keto Chicken Alfredo
Day 6:
Beef Omelette - Salmon Pasta - Keto Protein Pancake
Note:
Week
2
Total:
22,120.00 denars. -20% 17,700.00 denars.
Language:
en
Title:
Weekly Meal Plan for Keto and Paleo Diets
Theme:
Nutrition
Document Type:
Meal Plan
Year:
2021
Issuing body:
Inter-Agency writing team of the 2021 edition of The State of Food Security and Nutrition in the World (SOFI)
Organizing institution:
Food and Agriculture Organization of the United Nations (FAO)
Type of document:
Call for submissions template
Subject:
Food systems transformation, food security and nutrition
Focus:
Affordable healthy diets and key drivers of food insecurity and malnutrition
Target contributors:
Individuals and institutions submitting case studies and best practices
Submission languages:
English, French, Spanish, Russian, Arabic, Chinese
Submission deadline:
22 March 2021
Submission format:
Structured template (maximum 2000 words)
Geographical scope:
National and sub-national contexts, urban and rural
Key drivers addressed:
Conflict, climate variability and extremes, economic slowdowns and downturns, COVID-19 impacts, poverty and inequality
Submission methods:
Online upload and email submission
Document type:
Supplementary tables to a scientific research article
Subject:
Nutritional composition and physiological effects of nano-selenium in on-growing grass carp
Study organism:
On-growing grass carp
Experimental groups:
RD; HFD; HSe0.3; HSe0.6
Dietary treatments:
Regular diet; high-fat diet; high-fat diet supplemented with 0.3 mg/kg nano-Se; high-fat diet supplemented with 0.6 mg/kg nano-Se
Measured parameters:
Growth performance; gene expression primers; fatty acid composition of muscle
Nutrients analyzed:
Crude protein; crude lipid; selenium levels; fatty acids (SFA, MUFA, PUFA, n-3 PUFA, n-6 PUFA)
Genes analyzed:
β-actin; MyoD; MyoG; PPARα; ATGL; LPL; HSL; PI3K; AKT; TOR; S6K1; 4E-BP1; GLDH
Data presentation:
Mean ± SD (n = 3); statistical significance at P < 0.05
Language:
English
Year:
2014
Region / City:
Mexico, Central America
Document Type:
Research Article
Institution:
Loughborough University
Authors:
Professor Barry Bogin, Dr Ines Varela-Silva, Dr Hugo Azcorra, Dr Hannah Wilson, Ms Adriana Vázquez-Vázquez, Ms María Luisa Avila, Dr María Teresa Castillo Burguete, Dr Federico Dickinson
Target Audience:
Academics, Researchers, Policy Makers
Period of Effect:
18th Century to Present
Date of Approval:
19 March 2014
Date of Changes:
None
Document type:
Supplementary scientific material
Scientific field:
Molecular biology; aquaculture nutrition
Research topic:
Dietary carbohydrate levels and thiamine supplementation
Organism studied:
Megalobrama amblycephala
Content elements:
Experimental diet formulations; proximate composition analysis; nucleotide primer sequences; reference gene stability analysis
Methods referenced:
Real-time PCR gene expression assay
Genes analyzed:
AMPKα1, AMPKα2, PGC-1α, PGC-1β, TFAM, Mfn-1, Opa-1, Drp-1, Fis-1, Mff, ND-1, CYTB, COX-1, COX-2, SGLT-1, GLUT-2, EF1α, β-globin
Diet groups:
C (control), CT (control + thiamine), HC (high-carbohydrate), HCT (high-carbohydrate + thiamine)
Nutritional parameters reported:
Moisture, crude lipid, ash, crude protein, crude fiber, nitrogen-free extract, energy
Laboratory techniques:
Nutritional composition analysis; primer-based gene expression quantification
Associated figure:
Reference gene stability values (M values) in intestinal tissue
Biological sample:
Intestine of Megalobrama amblycephala