№ files_lp_4_process_3_126873
Year: 2023
Region / city: Ghana
Theme: Nutritional and microbial quality of food
Document Type: Manuscript
Author: Frances Nathan-Mensah
Target Audience: Scientific community, researchers in food safety and microbiology
Date of Approval: Not specified
Date of Modifications: Not specified
Keywords: Fish burgers, traditional fast foods, microbial quality, nutritional assessment
Objective: To assess and compare the microbial and nutritional quality of value-added fish burgers versus traditional meat-based fast foods in local food businesses.
Price: 8 / 10 USD
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