№ files_lp_4_process_2_61275
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Used in various industries for drying, disinfection, and sterilization purposes, the document serves as a manual for operating the DO-9240A drying oven, including setup, safety precautions, and technical specifications.
Model: DO-9240A
Serial Number: DHG240ADB0719
Manufacturing Date: 2019-03
Product Type: Drying Oven
Application: Biochemistry, chemical and pharmaceutical industries, health care, agricultural research, environmental protection
Maintenance: Periodic
Required Power: AC220V 50HZ
Power Consumption: 2500W
Temperature Range: RT+10～200°C
Temperature Stability: ±1°C
Display Resolution: 0.1°C
Chamber Size: 600X545X650 mm
Oven Size: 885X825X840 mm
Volume: 210L
Safety Instructions: Must be connected to ground, avoid inflammable or explosive substances
Technical Parameters: Specific temperature and power parameters listed
Installation: Requires a well-ventilated environment
Warranty Card: Must be filled and sent to after-sales service
Price: 8 / 10 USD
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Oregon Administrative Rules Chapter 437 Division 2 General Occupational Safety and Health Coke Oven Emissions Subdivision Z Administrative Order 3-2019
Year: 2019
Region / City: Oregon
Subject: Occupational Safety and Health
Document Type: Administrative Order
Organization: Oregon Department of Consumer and Business Services, Oregon OSHA
Author: Oregon OSHA
Target Audience: Employers and employees in Oregon working with coke oven emissions
Effective Date: 2019-10-29
Amendment Date: 2019-10-29
Vacuum Oven VO-16050 Operation Manual
Model: VO-16050
Serial number: DZF050DB0768
Manufacturing date: 2019-03
Product type: Vacuum Oven
Manufacturer: PHAETON SCIENTIFIC INC
Application areas: Biochemistry, chemistry, pharmaceutical, health care, agriculture, environmental protection
Target audience: Research professionals, laboratory technicians
Operational temperature range: 5°C to 40°C
Vacuum range: ≤133Pa
Temperature range: RT +10°C to 150°C
Power supply: AC110V 60HZ
Power consumption: 850W
Oven chamber size: 415x370x350 mm
Volume: 50L
Date of last update: 2019-03
Weekly Salads and Flatbreads Menu of a Wood-Fired Oven Restaurant in Los Alamos
Location: Los Alamos
Country: United States
Document Type: Restaurant Menu
Cuisine Style: Wood-Fired / Artisan
Establishment Background: Restaurant founded by owners who arrived in Los Alamos in 2003
Core Cooking Method: Wood-fired oven and hearth cooking
Primary Sections: Weekly Salads; Weekly Flatbreads
Key Ingredients Mentioned: Organic lettuces, carrots, celery, arame seaweed, flax seed, pistachio, mozzarella, Grana Padano, herbs, mushrooms, olives, sausage, bacon, dates
Dietary Labels: Vegan; Vegetarian; Gluten-Free options available
Pricing Currency: US dollars
Service Policies: $5 surcharge for gluten-free flatbreads; $25 outside cake fee; $15 corkage fee per bottle; 18% service gratuity for parties of 8 or more
Food Preparation Statement: Housemade sauces, breads, and crusts prepared in-house
Notable Equipment: Central wood-fired oven constructed with local stone and sand
Menu Focus: Salads and oven-baked flatbreads with housemade sauces and toppings
SUPPLY OF FRUITS AND VEGETABLE DRYING MACHINES ACQUIRED (Tomatoes, Chili, pineapple)
Year: 2022
Region / City: Huye, Rwanda
Subject: Procurement
Document Type: Bidding Document
Organ / Institution: Rwanda Agriculture and Animal Resources Development Board (RAB)
Author: Clarisse UMUTONI
Target Audience: Companies specialized in heavy machinery supply
Period of Validity: 120 days
Approval Date: October 2022
Amendments Date: N/A
LQ-GY691 Fast Drying Hardener Product Safety Data Sheet
Year: 2021
Region / city: Guangdong, China
Topic: Product safety, chemical hazards
Document type: Safety Data Sheet
Organization / institution: YATU Advanced Materials Co., LTD
Author: Not specified
Target audience: Professional users
Validity period: Not specified
Approval date: Not specified
Amendment date: Not specified
Safety Data Sheet for LQ-GY603 Slow Drying Hardener
Product name: LQ-GY603 Slow Drying Hardener
Manufacturer: YATU Advanced Materials Co., LTD.
Address: Sanlian Industrial Area 2, Gulao, Heshan, Guangdong, China
Postcode: 529738
Telephone: 0750-8778888
Fax: 0750-8773326
E-mail: [email protected]
Enterprise emergency contact number: 0750-8773397
National emergency contact number: 0532-83889090
Product usage: Topcoat for automotive refinishing, professional use only
Document type: Safety Data Sheet
Hazard classification: Flammable liquids Category 3; Acute toxicity (skin) Category 4; Acute toxicity (inhalation) Category 4; Skin irritation Category 2; Eye irritation Category 2A; Reproductive toxicity Category 2; Specific target organ toxicity (single exposure) Category 3; Acute aquatic hazard Category 3; Long-term aquatic hazard Category 3
Signal word: Warning
Storage temperature: 0–35℃
Substance type: Mixture
Main ingredients: MA (CAS 108-65-6); Xylene (CAS 1330-20-7); DBE (CAS 95481-62-2); HDI (CAS 822-06-0); Resin curing agent
FedBizOpps Combined Synopsis/Solicitation Notice for Steris Endo Drying Equipment, July 2019
Year: 2019
Agency: Department of Veterans Affairs
Office: Network Contracting Office 9
Document Type: Combined Synopsis/Solicitation
RFQ Number: 36C24919Q0383
Response Date: 07-19-2019
Place of Performance: Robley Rex VA Medical Center, Louisville, KY, United States
NAICS Code: 339112
Classification Code: 6515
Contract Items: Steris Endo Drying Cabinets and Accessories
Delivery Terms: FOB destination, within 30 days after receipt of order
Contact: Chaz Bowling, Contract Specialist, [email protected], 615-225-6459
Small Business Standard: 1000 employees
Restrictions: OEM only, no gray market or remanufactured items
Registration Requirement: System for Award Management (SAM) registration mandatory
Evaluation Criteria: Price, technical capability, past performance
Investigation of Spray Drying for Instant Tea Production
Year: 2009
Recipient: Laboratory Group E
Sender: Tony Butterfield, Engineering Training Supervisor
Subject: Instant Tea Production
Client: Small tea leaf producer
Type of document: Memorandum
Location: Not specified
Target audience: Laboratory team
Date issued: August 26, 2009
Deadline for meeting: September 9, 2009
Technical focus: Spray drying, particle size distribution, yield estimation, thermal stability of tea
Selftuning adaptive control for convective drying of particulate solids
Year: 2023
Region / City: Magdeburg, Erlangen
Subject: Convective drying, Adaptive control
Document type: Research article
Institution: MPI for Dynamics of Complex Technical Systems, Otto von Guericke University, Friedrich Alexander University
Authors: Robert Dürr, Carsten Seidel, Christoph Neugebauer, Andreas Bück
Target audience: Researchers and engineers in chemical, pharmaceutical, and food industries
Period of validity: N/A
Approval date: N/A
Modification date: N/A
Topics: DO-9240A Oven DRYING