№ lp_1_2_36433
The document provides a checklist for evaluating hygiene standards in poultry abattoirs, including criteria for transport, slaughter, processing, meat inspection, and waste management.
Year: 2020
Region / City: Elsenburg
Topic: Hygiene Assessment System, Poultry Abattoirs
Document Type: Checklist
Organization / Institution: Veterinary Services
Author: HAS Committee
Target Audience: Abattoir Operators, Veterinary Inspectors
Period of validity: From 10 February 2020
Approval Date: 10 February 2020
Revision Date: 02-2020
Price: 8 / 10 USD
The file will be delivered to the email address provided at checkout within 12 hours.

Don’t have cryptocurrency yet?

You can still complete your purchase in a few minutes:
  1. Buy Crypto in a trusted app (Coinbase, Kraken, Cash App or any similar service).
  2. In the app, tap Send.
  3. Select network, paste our wallet address.
  4. Send the exact amount shown above.
After sending, paste your TXID (transaction ID) and your email to receive the download link. Need help? Contact support and we’ll guide you step by step.