№ files_lp_3_process_7_076877
File format: docx
Character count: 7027
File size: 2525 KB
The document is a menu for Coleman Adult Day Services, detailing breakfast, snack, and lunch options for the month of October 2025, specifically catering to seniors.
Year:
2025
Region / City:
Twinsburg, OH
Theme:
Meal Planning for Senior Care
Document Type:
Menu
Organization:
Innovation Food Services
Target Audience:
Seniors at Coleman Adult Day Services
Period of Validity:
October 2025
Approval Date:
October 2025
Change Date:
N/A
Price: 8 / 10 USD
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Year:
2026
Location:
Lowell, Massachusetts, USA
Document Type:
Request for Proposals
Department:
City of Lowell Purchasing Department
Contact Person:
P. Michael Vaughn
Phone:
978-970-4110
Email:
[email protected]
Project Name:
Lowell City Hall Snack Bar
Proposal Due Date:
February 12, 2026
Contract Duration:
April 1, 2026 – March 31, 2029, with a three-year option
Scope:
Food service operations, including beverages, breakfast and lunch items, desserts, and snacks
Facilities:
City Hall Snack Bar, Room 60, 375 Merrimack Street
Equipment Provided:
Cash register, convection oven, conveyor toaster, panini press, steam table, grill with ansul system, coffee makers, refrigerators, deli counter, sinks, racks, griddle, microwave
Operator Responsibilities:
Pricing, portion control, licenses and permits, insurance, cleaning, maintenance, and quarterly financial reporting
Termination Terms:
City may terminate for convenience or cause with notice; operator has right to cure
Regulations:
Compliance with local, state, and federal food and tax laws
Country:
Canada
Province:
Ontario
City:
Ottawa
Language:
English
Type of document:
Informational notice
Issuing institution:
School (unspecified)
Partner organization:
Ottawa Network for Education (ONFE)
Supporting institutions:
Ontario Ministry of Children, Community and Social Services (MCCSS); City of Ottawa
Subject:
Student nutrition programs
Programs described:
Breakfast Club; Healthy Snack Club
Target audience:
Parents/Guardians
Funding source:
ONFE; MCCSS; National School Food Policy; City of Ottawa; corporate partners; individual donors
Guidelines referenced:
MCCSS Student Nutrition Guidelines
Place of implementation:
School premises (location to be inserted)
Schedule:
Daily (time to be inserted)
Year:
2024
Region / City:
USA
Subject:
Medical Assistance Education, Scholarships
Document Type:
Application Form
Organization / Institution:
American Association of Medical Assistants (AAMA)
Author:
American Association of Medical Assistants (AAMA)
Target Audience:
AAMA members, Medical Assistants
Validity Period:
Until December 15, 2025
Approval Date:
Not specified
Amendment Date:
Not specified
Year:
2022-2023
Region / City:
Coleman, Texas
Theme:
English as a Second Language Program
Document Type:
Handbook
Institution:
Coleman Independent School District
Author:
Unknown
Target Audience:
Students, Parents, Educators
Effective Period:
2022-2023
Approval Date:
Unknown
Modification Date:
Unknown
Program:
English as a Second Language (ESL)
Methodology:
Second Language Acquisition
Language Proficiency Standards:
Texas English Language Proficiency Standards (ELPS)
Assessment:
Texas English Language Proficiency Assessment System (TELPAS)
Language Proficiency Test:
LAS Exam
Year:
2021
Month:
January
Municipality:
Village of Coleman
State:
Wisconsin
Country:
United States
Type of Document:
Official meeting minutes
Governing Body:
Village Board
Presiding Officer:
Glenn Woulf, President
Clerk/Treasurer:
Lori Gross
Meeting Start Time:
6:00 p.m.
Meeting End Time:
6:41 p.m.
Location:
Village of Coleman
Agenda Items:
Approval of minutes, licenses, ordinance amendment, police contract, budget transfers, bond issuance
Ordinances Discussed:
Ordinance 2021-01
Resolutions Adopted:
Resolution 2021-02
Financial Matters:
Issuance of $2,095,000 Taxable General Obligation Refunding Bonds, Series 2021A
Public Participation:
Citizen comments and committee reports
Year:
2023
Region / City:
United States
Theme:
Disaster Relief, Food Preparation
Document Type:
Guidebook
Author:
Southern Baptist Disaster Relief
Target Audience:
Disaster relief volunteers
Effective Period:
May 2023 and updated bi-annually
Approval Date:
May 2023
Date of Changes:
May 2023
Institution:
Royal School for the Deaf
Document type:
School lunch menu
Season:
Winter
Years covered:
2025, 2023
Weeks covered:
Week 2, Week 3
Menu structure:
Monday to Friday
Food categories:
Main courses, sides, salad bar, desserts
Dietary options:
Vegetarian (V), Halal (H)
Allergen information:
Included for Winter 2025 Week 3
Allergen notice:
If unsure always check with the cook
Additional note:
Bread, fresh fruit and yogurt available every day
Version:
V1
Year:
2021
Region / City:
USA
Topic:
Menus for Head Start program
Document Type:
Menu
Organization / Institution:
USDA
Author:
USDA
Target Audience:
Parents, children, and staff of the Head Start program
Period of Validity:
August 2021
Approval Date:
August 2021
Modification Date:
None
Contextual Description:
Document detailing the meal plan for the Head Start program for the month of August 2021, including breakfast, lunch, and snack options.
Year:
2023
Region / City:
Calgary, Canada
Topic:
Faculty Centre Access and Services
Document Type:
Operational Information
Organization / Institution:
Mount Royal University Faculty Association (MRFA)
Author:
MRFA Staff
Target Audience:
Faculty members and MRFA staff
Period of Validity:
Ongoing
Approval Date:
Not specified
Date of Changes:
Not specified
Year:
2023
Note:
Region / City
Topic:
Nutrition & Wellness
Document Type:
Menu
Target Audience:
Students and Staff
Effective Period:
October 30 - November 2, 2023
Year:
Not specified
Region / City:
Not specified
Topic:
Baby Weaning, Menus
Document Type:
Menu
Organization / Institution:
Not specified
Author:
Not specified
Target Audience:
Parents, Caregivers
Period of Validity:
Not specified
Approval Date:
Not specified
Modification Date:
Not specified
Year:
2025
Institution:
Homerton College, Cambridge, UK
Document type:
Dining Menu
Audience:
Postgraduate and Undergraduate Students
Period:
January–March 2025
Meal types:
Formal Hall, Semi-Formal Hall, Themed Hall, PGCE Lent Dinner, LGBTQ+ Formal Hall
Cuisine highlights:
British, Italian, Asian, Vegan options
Allergens:
Gluten, Egg, Milk, Celery, Sulphites, Soya, Fish, Crustaceans, Mustard, Sesame
Special events:
Lunar New Year, International Women’s Day, Enchanted Forest Theme
Courses:
Starter, Main, Dessert
Presentation:
Includes detailed dish ingredients and allergens
Year:
2020
Organization:
American Farmland Trust
Document Type:
Instructional guide
Subject:
Modification of drop-down menus in NTT-COMET Questionnaire
Related Tools:
NTT Tool; COMET Tool
File Format Referenced:
Excel
Geographic Scope:
County-level customization
Intended Users:
Users of NTT and COMET Tools
Copyright:
© 2020 American Farmland Trust
Note:
Year
Document type:
Menu
Year:
2024
Issuing Organization:
Federal Communications Commission (FCC)
Document Type:
Compliance Guide
Regulatory Basis:
Small Business Regulatory Enforcement Fairness Act of 1996; Television Decoder Circuitry Act of 1990; Twenty-First Century Communications and Video Accessibility Act of 2010
Target Audience:
Small businesses, small organizations (non-profits), small governmental jurisdictions
Docket Number:
12-108
Topics:
Closed captioning, user interface accessibility, video programming guides
Compliance Requirements:
Readily accessible closed captioning display settings for covered devices and entities
Implementation Date:
As specified in Third Report and Order
Contact:
FCC Consumer Center 1-888-CALL-FCC (1-888-225-5322), Videophone 1-844-4-FCC-ASL (1-844-432-2275), Fax 1-866-418-0232
Year:
19th–21st century
Region:
Global
Theme:
Pilgrims catering, diet menus, organic food
Document Type:
Informational overview
Organization / Institution:
Not specified
Author:
Not specified
Target Audience:
Travellers, pilgrims, individuals interested in dietary planning
Period Covered:
16th century to present
Date of Publication:
Not specified
Categories:
Religious, spiritual, adventure, cultural catering; plant-based diets; therapeutic diets; organic food
Menu Examples:
Breakfast, lunch, dinner, desserts
Diet Types:
Vegan, vegetarian, gluten-free, lactose-free, low-carb, keto, weight management, therapeutic, cultural/religious, balanced
Year:
2021
Region / City:
United States
Topic:
Meal Plans
Document Type:
Menu
Organization:
USDA
Target Audience:
Families with young children
Period of Action:
August 2021
Approval Date:
August 2021
Date of Changes:
N/A
Year:
2026
Location:
Chelston Manor, United Kingdom
Category:
Food / Catering
Document Type:
Menu
Target Audience:
Guests at Chelston Manor
Meal Types:
Afternoon Tea, Afternoon Buffet, Evening Buffet, Soup & Sandwich, Charcuterie Buffet
Price Range:
£12.50–£22.50 per person
Key Ingredients:
Cheddar Cheese, Ham, Egg, Roast Beef, Chicken, Prawn, Scones, Chutneys, Sauces, Vegetables, Meats, Cheeses, Sausages