№ files_lp_4_process_2_65289
File format: docx
Character count: 1508
File size: 54 KB
Year:
2026
Region / City:
Not specified
Topic:
Restaurant Management / Menu Pricing
Document Type:
Template / Instructional Guide
Organization:
Not specified
Author:
Not specified
Target Audience:
Restaurant Operators / Culinary Professionals
Purpose:
Calculate ingredient costs and determine selling prices for menu items
Components:
Ingredient list, cost calculation per unit, total dish cost, selling price calculation
Step-by-step Instructions:
Yes
Examples Included:
Yes
Price: 8 / 10 USD
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The product description is provided for reference. Actual content and formatting may differ slightly.
Year:
2023
Region / City:
United Kingdom
Topic:
Grant Application, Research Funding
Document Type:
Application Form
Organization / Institution:
LHP JRO
Author:
LHP JRO Grant Application Team
Target Audience:
Lead Investigators, Research Applicants
Period of Validity:
N/A
Approval Date:
N/A
Date of Changes:
N/A
Year:
2023
Region / City:
Victoria, Australia
Topic:
Health Cost Data Collection
Document Type:
Guideline
Organization:
Department of Health, State of Victoria
Author:
Department of Health
Target Audience:
Health service costing practitioners
Period of Validity:
Not specified
Approval Date:
Not specified
Date of Changes:
Not specified
Year:
2024-25
Region:
Victoria, Australia
Type of document:
Guideline / Data specification
Organization:
Department of Health, State of Victoria
Audience:
Health service costing practitioners
Version:
3.7
Date of publication:
March 2025
Scope:
Patient-level costing and reporting for Victorian public hospitals
Standards referenced:
Australian Hospital Patient Costing Standards (AHPCS), National Health Reform Agreement (NHRA), National Hospital Cost Data Collection (NHCDC)
Year:
2013
Region / city:
Haiti
Topic:
Nutrition programming, Costing models
Document type:
Request for Proposal
Organization:
FHI 360
Author:
Todd Bachman, Adrienne Shade
Target audience:
Government of Haiti, USAID, UN agencies, NGOs, stakeholders in nutrition
Period of performance:
May 30, 2013 – Jan 31, 2014
Approval date:
May 6, 2013
Amendment date:
May 31, 2013
Year:
2023
Region / City:
Victoria, Australia
Theme:
Costing Guidelines, Healthcare
Document Type:
Official Guideline
Institution:
Department of Health, Victorian Government
Author:
Victorian Government
Target Audience:
Healthcare practitioners, Costing professionals
Period of validity:
2023
Date of approval:
August 2023
Date of changes:
Not specified
Year:
2017
Region / City:
Australia
Theme:
Budget and Fiscal Policy
Document Type:
Information Paper
Institution:
Parliamentary Budget Office
Author:
Jenny Wilkinson
Target Audience:
Australian Parliamentarians
Period of Validity:
N/A
Approval Date:
30 November 2017
Modification Date:
N/A
Course:
ACCT 20200
Semester:
Fall 2014
Subject:
Standard Costing
Type of Document:
Academic Assignment
Institution:
University of Notre Dame
Company Case:
Teresa Chocolate Company
Production Period Referenced:
January 2011
Required Software:
Microsoft Excel
Submission Requirements:
Individual work; Excel template with student ID code; honor code signature required; specific file naming and format (xls or xlsx)
Topics Covered:
Direct Material Standards; Direct Labor Standards; Variance Analysis; Price and Usage Variances; Efficiency Variances
Production Data:
800 chocolate bunnies
Direct Material Data:
Chocolate purchase, shipping, taxes, discount, spoilage, rejected units
Direct Labor Data:
Wage rate, benefits, taxes, production and inspection time
Honor Code Policy:
Notre Dame Honor Code compliance required
Note:
Year
Theme:
Global Health Costing
Document Type:
Session Overview
Organization / institution:
University of Washington
Author:
Carol Levin
Target Audience:
Global Health Professionals, Economists, Policy Makers
Year:
2023
Region / City:
Not specified
Topic:
Cost Accounting, Job Order Costing
Document Type:
Educational / Exam Question
Organization / Institution:
Not specified
Author:
Not specified
Target Audience:
Students of managerial accounting
Effective Period:
Not specified
Approval Date:
Not specified
Modification Date:
Not specified
Year:
2018
Region / City:
Australia
Topic:
Costing process, Parliamentary Budget Office
Document Type:
Information Paper
Organization / Institution:
Parliamentary Budget Office
Author:
Not specified
Target Audience:
Parliamentarians, staff, journalists, public
Period of validity:
Not specified
Date of approval:
15 February 2018
Date of updates:
2 September 2022
Year:
2026
Region / city:
Global
Topic:
Target Costing in Service Industries
Document type:
Research paper
Organization:
Unspecified
Author:
Unspecified
Target audience:
Business professionals, managers in service industries
Period of validity:
Ongoing
Date of approval:
Unspecified
Date of amendments:
Unspecified
Key concepts:
Service industry, target costing, cost management, service design, market research, SSAE 16 standard
Year:
2021–2022
Region / City:
South London, UK
Subject:
Maternal health, pregnancy costs, healthcare utilisation
Document type:
Supplementary material
Authors:
Laura A. Magee, Debra Bick, Harriet Boulding, Kathryn Dalrymple, Alice McGreevy, Peter von Dadelszen, Emma L Duncan, Abigail Easter, Julia Fox-Rushby, Asma Khalil, Hiten D. Mistry, Eugene Nelson, Lucilla Poston, Sergio A. Silverio, Marina Soley-Bori, Florence Tydeman, Arica Van Citters, Sara White, Ingrid Wolfe, Wang Yangzhong
Target audience:
Researchers in maternal and fetal health, healthcare economists
Period covered:
Pre-pandemic and pandemic periods (up to 2022)
Data type:
Tables, figures, and boxes summarising study group members, costing methods, model specifications, and statistical analyses
Methods:
Interrupted Time Series models, cross-sectional analyses, sensitivity analyses
Health app focus:
GDm-Health app user comparisons and impacts on pregnancy costs
Population:
Pregnant women in South London with subgroup analyses by ethnicity
Outcome measures:
Monthly pregnancy costs, healthcare utilisation, virtual care adoption, self-monitoring impacts
Year:
2021
Region / City:
Nairobi
Topic:
Applied Costing in Hotel Management
Document Type:
Examination Paper
Institution:
Chuka University
Author:
Chuka University Examination Board
Target Audience:
Students of Bachelor of Science in Tourism Management
Period of Validity:
Spring Semester 2021
Approval Date:
23/03/2021
Date of Changes:
N/A
Year:
2014
Region / City:
Australia
Subject:
Healthcare, Hospital Funding, Teaching, Training and Research
Document type:
Public consultation paper
Organization:
Independent Hospital Pricing Authority (IHPA)
Author:
Paxton Partners
Target audience:
Healthcare providers, hospital administrators, policymakers
Project duration:
September 2014 – December 2015
Data collection period:
Early 2015 – mid 2015
Date of publication:
December 2014
Consultation closing date:
30 January 2015
Version history:
1.0 – 8 December 2014, 2.0 – 18 December 2014
Note:
Year
Region / City:
Olympia, WA
Topic:
Liquor License Alterations
Document Type:
Form
Organization / Institution:
Washington State Liquor and Cannabis Board
Author:
Washington State Liquor and Cannabis Board
Target Audience:
Liquor license holders in Washington State
Effective Period:
N/A
Approval Date:
N/A
Amendment Date:
N/A
Note:
Year
Contextual Description:
A detailed checklist of tasks and responsibilities to prepare for the opening of a restaurant, covering areas such as insurance, services, staffing, and equipment setup.
Year:
2023
Region / City:
New York
Topic:
Restaurant Reviews
Document Type:
Academic Analysis
Organization / Institution:
Not specified
Author:
Cameron Amiot
Target Audience:
Scholars, Critics, Culinary Enthusiasts
Period of Validity:
N/A
Approval Date:
N/A
Date of Changes:
N/A
Year:
2023
Region / City:
Cleveland, Ohio
Subject:
Leadership and Restaurant Management Program
Document Type:
Catalog
Institution:
EDWINS Leadership and Restaurant Institute
Author:
EDWINS Leadership and Restaurant Institute
Target Audience:
Prospective students
Period of Action:
2023
Approval Date:
June 4th, 2023
Revision Date:
None
Note:
Year
Topic:
Food service, kitchen equipment, and floor space requirements for liquor license
Document type:
Legal guideline
Agency / Organization:
Liquor and Cannabis Board
Target audience:
Restaurant owners and managers
Year:
2025
Establishment:
All American Restaurant
Payment Policy:
100% Cashless
Eligibility Note:
All Meals and Stations “FREE” to ESM Eligible Patrons
Document Type:
Weekly Menu
Coverage Period:
November 17 – December 2, 2025
Weeks Covered:
Week #1, Week #2, Week #3
Meal Periods:
Lunch, Dinner, Brunch, Supper
Price (Daily Special):
$12.95
Holiday Pricing:
Thanksgiving Supper $18.95
Holiday References:
Thanksgiving (November 27), Black Friday (November 28)
Dietary Options:
Vegan, Vegetarian & Gluten Free Options
Additional Charges:
Soup, Salad and Fruit Stations $4.00 Additional (except where included)