№ lp_1_2_29112
File format: docx Character count: 14092 File size: 671 KB
The document is an educational example of a food safety plan for fresh blueberries, developed for training purposes by experts from various sectors, outlining key food safety measures for packing and distribution processes in the blueberry industry.
Year: 2017
Region / City: United States
Theme: Food Safety
Document Type: Food Safety Plan
Institution: USDA National Institute of Food and Agriculture
Author: P. Emerald, Operations Manager, PCQI; A. Jewel, Owner
Target Audience: Industry, academic, and government subject matter experts
Period of Action: Not specified
Approval Date: 6/1/2017
Date of Changes: Not specified
Price: 8 / 10 USD
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