№ files_lp_3_process_7_076097
Year: 2023
Region / City: Tanzania
Subject: Food safety, Standards
Document Type: Draft African Standard
Organization: Tanzania Bureau of Standards
Author: Tanzania Bureau of Standards
Target Audience: Trading partners, food safety authorities
Period of validity: To be determined
Approval Date: Not specified
Date of changes: Not specified
Description: This document outlines the specification for dry chickpeas (Cicer arietinum), focusing on requirements, sampling, and test methods for human consumption.
Objective and Rationale: Food safety
Relevant international standard: None
Other relevant documents: ARS 53, ARS 56, AOAC methods, CODEX STAN 193, ISO standards
Proposed date of adoption: To be determined
Proposed date of publication: To be determined
Proposed date of entry into force: Six months from publication
Final date for comments: 23 October 2023
Agency handling comments: Tanzania Bureau of Standards
Contact: Tanzania Bureau of Standards, Ubungo, Morogoro Road/Sam Nujoma Road, P. O. Box 9524, Dar es Salaam, Tanzania
Website: www.tbs.go.tz
Price: 8 / 10 USD
The file will be delivered to the email address provided at checkout within 12 hours.

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