№ files_lp_3_process_9_42472
Program schedule of a multi-day academic conference presenting research sessions, lectures and poster communications on food structure, digestion, microbiome and health.
Dates: 16–18 November
Time zone: AEDT / AEST
Type of document: Academic conference program
Format: Online or scheduled conference sessions with presentations and poster sessions
Sessions: Master Class: Food and Health; Food Structure Design, Processing and Digestion; Food, Microbiome and Health
Topics: Food structure, digestion models, nutrition, sustainability, microbiome, computational modelling, gastrointestinal physiology
Speakers: University professors, research scientists, PhD candidates and early career researchers
Institutions represented: Massey University; CSIRO; University of Queensland; University of Auckland; INRAE; Wageningen University; University College Cork; Nanyang Technological University; and others
Geographical scope: Australia, New Zealand, Europe, Asia, North America
Disciplines: Food science, nutrition, bioengineering, microbiology, gastrointestinal physiology
Activities: Oral presentations, free papers, interactive poster sessions, welcome ceremony, opening remarks
Price: 8 / 10 USD
The file will be delivered to the email address provided at checkout within 12 hours.

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